Klia T1

3 days ago

Sepang, Malaysia Din Tai Fung Malaysia Full time

**职责和责任：**
- 以标准操作程序（SOP）迎接顾客并带顾客到座位；
- 确保桌子和餐具按照标准操作程序（SOP）摆放；
- 重复顾客的订单和解答顾客的疑问，以确保优质的客户服务；
- 确保清洁和卫生符合标准；
- 与厨房员工协调，以确保顺畅和高效的运营；
- 处理付款交易；
- 完成管理层要求的其他临时工作。
**职位要求：**
- 候选人至少拥有初中或高中毕业（PMR/SPM）学历；
- 鼓励应届毕业生申请；
- 无经验者也可申请，公司将提供培训；
- 会说流利的中文；
- 提供员工餐；
- 提供制服；
- 提供医疗福利；
- 员工折扣卷；
- 采用轮班制工作。

**Job Types**: Full-time, Permanent

Pay: From RM3,000.00 per month

Schedule:

- Rotational shift

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