Baker Junior Sous Chef

Ensure that the preparation, presentation and services are carried out promptly and to the agreed company standards and to promote a friendly and helpful atmosphere - Prepare, produce and bake goods following SOP based on company recipes on a daily basis - Maintain a high standard of food hygiene, safety and cleanliness in accordance with the company and...

Follow SOP to produce a variety of baked goods starting from mixing, laminating, proofing and baking - Ensure all finished baked goods adhere to quality and food safety standards - Maintain a high standard of food hygiene, safety and cleanliness in accordance with the company and client policies and statutory requirements - Ensure that the control of raw...

**Chef de Partie Duties and Responsibilities**: - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the production. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef / Head Chef - Responsible...

We are hiring sous chef who interested to explore in Korean Cuisine located at Mutiara Damansara, Petaling Jaya. **1) **Job Summary**: We are In charge of overall kitchen operation which includes: - Ingredient Purchasing / Order - Stock management - Kitchen staff basic training - Daily kitchen operation - Kitchen Staff Work Scheduling **2) **Role and...

Manage food quality of all culinary operations Execute consistent, high-quality food - Coordinates training of all team members in the proper performance of all job duties and there after ensures that all guests are treated in a prompt, professional and courteous manner - Must be able to do cost planning and menu development - Assists in the overall food...

Job Responsibilities:Develop new menu options based on seasonal changes and customer demand.Assist with the preparation and planning of meal designs.Ensure that kitchen activities operate in a timely manner.Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.Recruit and train new kitchen...

Assist another Chef in the kitchen - Preparing meal ingredient - Accurately measuring meal ingredients - Receiving deliveries and verifying that all order items have been delivered with good quality - Plating and presenting meal items as per the Chef’s instructions - out principle - Maintain cleanliness of work stations and overall...

JOB RESPONSIBILITIES:Assist senior bakers in preparing ingredients and baking a variety of bread, pastries, cakes, and other baked goods.Follow recipes and baking instructions accurately.Maintain cleanliness and organization of the bakery workspace.Operate baking equipment safely and efficiently.Monitor baking times and temperatures to ensure quality.Support...

**Food preparation**: Study recipes, gather ingredients, and cook food - **Kitchen management**: Oversee the day-to-day running of the kitchen, including ordering food and managing inventory - **Food quality**: Ensure food quality and presentation are up to the restaurant's standards - **Kitchen hygiene**: Ensure compliance with health and safety regulations...

This role reports to the Chief Baker **Key Responsibilities**: - Adhere to company and kitchen SOP and policies; - To ensure the quality of products being uphold at all time through production process; - To ensure the production work being performed and complete on timely manner; - To assist production chef in production process; - To maintain high...