Bartender at The Sago Group

2 weeks ago

Kuala Lumpur, Malaysia Sago House Pte Ltd Full time

Sago Group is looking for Bartenders

Run by the founders of Sago House (Asia's 50 Best Bars, Worlds 100 Best Bars), our mission statement is to bring our group of bars to the masses.

**The Role**

A Sago Group Bartender is someone geared up and ready to learn all aspects of hospitality. We have a holistic training program that will start you off learning everything there is to learn about the venue itself, moving you quickly into back of house operations. Finally, once you’ve got your bearings we will start you off with bar training at both Sago House & Low Tide, ensuring you’re making drinks like a pro in no time.

You are our pillar of support when it comes to daily business operations. Hence, you’ll be spending three days of the week understanding alcohol basics and working closely with our Head Bartender. The other two days will be spent, getting prep work done whilst attending to the guests.

We are a dynamic group, so we're hoping you'll fit right in

**Key Requirements**

You are expected to maintain a safe, clean and healthy work environment by following company standards and sanitation regulations.
- Mixing and serving both alcoholic and non-alcoholic drinks for patrons of our bar following standard recipes and procedures
- Work in collaboration with other bartenders to keep the bar area clean, and stick to Company’s standards at all times
- Engaging with guests to build a long-term relationship and increase bar spending
- Understand and be proficient in the product offerings
- Maintain bar service operations and a healthy pool of regular guests
- Checking of inventory of liquor, beer, wine, and non-alcoholic beverages, and maintain low wastage levels through stock
- Recommend improvements to make operations more efficient
- Perform other ad hoc duties as assigned.

**Qualifications**
- Fluent in both spoken and written English.
- Good interpersonal skills when dealing with guests and associates
- Proactive, motivated and reliable, with keen attention to detail
- Punctual, good working attitude and able to work under pressure
- Good time management and discipline to ensure optimal work performance
- Adaptable to guest needs and works well with diverse cultures

**Key Details**
- 5 day work week
- Immediate full-time opportunity
- Salary - from RM 7,800
- No experience required, but a strong character and willingness to learn is a must
- Able to work weekends & public holidays

**Benefits**
- Staff Meal provided
- Sales Incentive
- Trainings will be provided
- 7 days annual leave in year one, 14 days in year 2, 21 days leave from year three onwards.
- Good career progression and the ability to work towards ownership
- Creative & fun working environment
- Medical Benefits
- Transport is claimable at the end of the night.

**CONTACT**

**Job Types**: Full-time, Part-time, Permanent

**Salary**: From RM7,800.00 per month

Expected hours: No more than 44 per week

**Benefits**:

- Health insurance
- Meal provided
- Professional development

Schedule:

- Holidays
- Monday to Friday
- Night shift
- Weekend jobs

**Education**:

- Local Polytechnic Diploma (required)

**Experience**:

- Bartending: 1 year (required)

License/Certification:

- Safe Quality Food Certification (required)

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