Kitchen Crew

2 weeks ago


Kuala Lumpur, Kuala Lumpur, Malaysia Chef Wan Group of Restaurants Full time 24,000 - 30,000 per year

Job Description

  • Washing, peeling, chopping, and slicing ingredients in preparation for the cook.
  • Assisting kitchen personnel in unloading food from delivery vans
  • All dishes, utensils, culinary instruments, and cutting boards should be well cleaned and dried.
  • Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places.
  • Ingredients and food items are stored in accordance with food safety regulations.

Requirements

  • Candidate must possess at least a Secondary School/SPM/"O" Level, Higher Secondary/STPM/"A" Level/Pre-U, Professional Certificate, any field
  • Age 18 years old above are qualified to apply
  • Must be fully vaccinated & booster shots taken
  • Integrity to adhere to the company's rules and regulations (SOPs).
  • Interns are encouraged to apply too

Job Types: Full-time, Permanent

Pay: RM1, RM2,200.00 per month

Benefits:

  • Maternity leave
  • Meal provided
  • Opportunities for promotion
  • Parental leave
  • Professional development

Education:

  • STM/STPM (Preferred)

Experience:

  • Kitchen Staff: 1 year (Preferred)

Work Location: In person


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