restaurant crew

2 days ago


Kuala Lumpur, Kuala Lumpur, Malaysia Hajris F&B Sdn Bhd Full time

Key Responsibilities

  • Greet customers warmly and provide friendly, efficient service.
  • Take customer orders accurately and process payments using POS systems.
  • Prepare and serve food and beverages according to company standards.
  • Maintain cleanliness of the dining area, service counters, and kitchen.
  • Assist with food packing, assembly, and restocking supplies.
  • Follow all hygiene, safety, and sanitation guidelines.
  • Handle customer inquiries or concerns professionally and promptly.
  • Support opening and closing duties, including setup and cleanup.
  • Work as part of a team to ensure smooth daily operations.

Job Requirements

  • SPM / High School Certificate or equivalent (preferred but not mandatory).
  • No experience required; training will be provided.
  • Experience in F&B or customer service is an added advantage.
  • Good communication and interpersonal skills.
  • Ability to work in a fast-paced environment.
  • Basic understanding of food handling and hygiene practices (training provided).
  • Able to follow instructions and work as part of a team.
  • Cash handling or POS experience is beneficial.

Job Types: Full-time, Permanent

Pay: RM1, RM2,000.00 per month

Work Location: In person


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