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Waiter / Waitress (Full Time)
2 weeks ago
Waiter / Waitress
KEY RESPONSIBILITIESGreet guests promptly and politely, assist with seating, present menus, and make recommendations if needed.
- Take accurate food and beverage orders and relay them to the kitchen.
- Serve food and drinks in a timely and professional manner with proper presentation.
- Check in with customers to ensure satisfaction and handle any issues or requests promptly.
- Clear and reset tables between guests. Replenish condiments, utensils, and napkins.
- Maintain cleanliness and order in the dining area at all times.
- Assist with setting up and closing down dining including service stations.
- Participate in opening and closing duties such as inventory checks, cleaning, and equipment maintenance.
- Work closely with kitchen and other staff to ensure smooth operations.
- Follow all hygiene, food safety, and sanitation standards.
- Report customer complaints, equipment issues, or safety concerns to the manager.
- Ensure adherence to all regulatory requirements related to food handling, hygiene and safety practice.
- Such other instructions related to the Restaurant's operations as set by the Employer from time to time.
JOB SUMMARY
- Quality Control: Maintain strict quality standard to ensure excellence in every dish served.
- Health & Safety: Ensure kitchen and overall restaurant maintains high standards of cleanliness and hygiene.
- Compliance: Follow food safety regulations & licensing requirements.
- Packing and Sorting: Prepare orders for delivery and ensure proper packaging.
- Customer Service Excellence: Provide attentive, friendly, and efficient service to ensure a positive dining experience for all guests.
- Order Accuracy & Delivery: Take and serve food and beverage orders accurately, ensuring timely and professional delivery.
- Cleanliness & Presentation: Maintain a clean and organized dining area, including table settings and overall guest environment.
- Team Support: Work closely with kitchen and service teams to ensure smooth operations and customer satisfaction.
- Restaurant Standards: Uphold company policies, grooming standards, and service procedures at all times.
Job Types: Full-time, Part-time
Pay: RM1, RM2,000.00 per month
Ability to commute/relocate:
- Petaling Jaya: Reliably commute or planning to relocate before starting work (Preferred)
Application Question(s):
- Do you have a valid work permit to work in Malaysia?
- What's your expected monthly basic salary?
Education:
- STM/STPM (Preferred)
Experience:
- Waiter / Waitress: 1 year (Preferred)
Language:
- English (Preferred)
Location:
- Petaling Jaya (Preferred)
Work Location: In person