Head Baker/Senior Baker

2 weeks ago


Cheras Kuala Lumpur, Malaysia Giraffe Coffee Sdn Bhd Full time 40,000 - 100,000 per year

Job Responsibilities:

  • Leading and training staff members.
  • Designing and improving recipes.
  • Preparing ingredients and handling baking and other kitchen equipment.
  • Creating pastries, baked goods, and confections, by following a set recipe.
  • Ensure that each item meets food safety and quality controls.
  • Keeping records relating to inventory and production levels.
  • Enforcing safety and sanitation standards in the kitchen.

Job Requirements:

  • Proven notable work experience in baking and pastry background.
  • Ability to create new recipe based on trend and to own uniqueness.
  • Excellent leadership skills.
  • Strong communication, time and resource management, and planning skills.
  • Attention to detail, especially when performing quality inspections on ingredients and products.
  • Knowledge of sanitation regulations.
  • Capable of working in a fast-paced, production environment.
  • Certificate in culinary arts, pastry-making, baking, or relevant field is a plus.
  • Culinary school degree/diploma is a plus.

Staff Benefits:

  • 5-Day Work Week
  • Production and R&D Incentives
  • Gazetted Double Pay on Public Holiday
  • Various Leaves Benefit
  • Medical Claim
  • Staff Discount up to 50%
  • Team Member Referral Programme

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