Jobs: cdp

**Responsibilities**: - Assist the Head Chef and Sous Chef in the day-to-day operations of the kitchen. - Ensure the highest standards of food preparation, quality, and presentation are maintained in accordance with the restaurant's standards. - Oversee the preparation and cooking of menu items in your assigned section. - Assist in creating and developing...

CDP Platform Administrator - Marketing Technology **Key Responsibilities**: - Support business critical processes and systems following best practices and adhering to data standards. Ensure the platform(s) are 'always on, always safe'. - Support monthly auditing tasks and actioning risk mitigation requirements. - Monitor data quality and integrity,...

**CDP Baker - Job Description** **Position**: Chef de Partie (Baker) **Department**: Central Kitchen **Purpose of the Role**: To oversee the baking section of the kitchen, ensuring the preparation, production, and presentation of baked goods meet and exceed the establishment's standards. **Key Responsibilities**: **Baking Production**Prepare and produce...

Are you ready to unleash your potential? At Deloitte, our purpose is to make an impact that matters for our clients, our people, and the communities we serve.   We believe we have a responsibility to be a force for good, and WorldImpact is our portfolio of initiatives focused on making a tangible impact on society’s biggest challenges and creating a...

**Key Responsibilities**: - Support business critical processes and systems following best practices and adhering to data standards. Ensure the platform(s) are ‘always on, always safe’. - Support monthly auditing tasks and actioning risk mitigation requirements. - Monitor data quality and integrity, conducting regular audits and implementing measures to...

Manages stocks of foodstuffs with support of CDP - Ensures that the equipment and appliances under his/her responsibility are used correctly and kept in good condition - Inform CDP for any defect related to engineering on daily basis - Monitor food & beverage activities related issue and counter check with CDP - Follow work schedules and report any...

Cafe located in Gamuda Gardens, Rawang. - Work together with the Sous Chef to create menus and developing dishes - Preparing, cooking and presenting high quality dishes. - Implement SOPs for all the dishes. - Ensure the consistency in the preparation of all food items for a la carte menus according to the recipes - Delegating responsibilities and provide...

**POSITION**:_**CHEF DE PARTIE**_ **Salary range : RM2000 - RM3000** **Medical Benefit, Meal Provided, Service Bonus** **Minimum1-2 years of relevant culinary experience.** - To fulfil all tasks below relating to operation but not limited to: a) Maintaining quality standard. Takes care of daily food preparation and duties assigned by the superiors to meet...

Ensure that Quality Standards and Procedures are in line with company Rules and Regulations. - Ensure that pastry personnel is guided and trained to increase productivity. - Manage and run a section with the assistance of the Sous Chef Pastry, and with minimum supervision required from the Pastry Chef. - Maintain a disciplined shift, with full in control of...

**What we are looking for**: - An individual who has strong personal magnetism with growth mindset to join our new team in sustainability reporting under Group Finance division. - Minimum 10 years of working experience, of which 5 years of working experience must be in the banking industry. - Preferably 2 years of performing ESG reporting and/or advisory...

1. Explore and expand the CRM service & solution based on given channel: i. Community management services ii. Loyalty services and solutions iii. Customer Database Platform (CDP) 2. Assist in support CRM Project Management 3. Support in doing reporting Job Requirement 1. Possess at least a Diploma / Bachelor Degree in Business Management /...

**Commis Chef** - 2 position - salary range base on experience ( RM1800 - RM2500) with basic allowance **Chef de partie (CDP)** - 1 position - salary range base on experience ( RM2800 - RM3800) with basic allowance **Service crew (full time / part time)** - Full time salary range base on experience ( RM1800 - RM2200) with basic allowance - Part time salary...

**Responsibilities**: - Management of food hygiene practices - Ability to work without close supervision - Knowledge and ability to run a section - Preparing, cooking and presenting high quality dishes within the speciality section - Managing and co-operating with any cook - Following directions provided by the head chef - Keeping your station of the...

Description Interns will be attached to Shop Operations department  A very good training ground to be trained in various areas  Quality and HSE related training ROSEN Business and Tool Basic training Tool Maintenance related training Familiarization and testing of IP Accessory Gauging and Cleaning Tools assembly and reconditioning tasks ...

Possess at least a Diploma / Bachelor Degree in Business Management / Marketing / Mass Communication or equivalent. Have research & analysing skills. Language: Malay, English. Mandarin is a plus Good in communication in written and verbal **Job Requirement** Explore and expand the CRM service & solution based on given channel: i. Community...

Cezars Kitchen is seeking qualified Junior Cold Kitchen to join our kitchen in Nexus International School. Essential Functions: Individuals who meet the following expectations will be contacted for an interview:. - Ability to cook a wide range of foods in large batch quantities: International menus. - Be a qualified cook: (Certificated available upon...

iDoCatering is Kuala Lumpur’s premier caterer, specializing in off-site catering services for all sizes of the private, group, and corporate events. The job includes - Adhere strictly to safety and sanitation regulations in the kitchen and maintain the highest standard of hygiene and keeping the kitchen organized. - Responsible for the daily mise-en-place...

**Chef de Partie (Chinese Section)** Job Summary: - The Chef de Partie (CDP) responsible to assist with the efficient running of the department in line with the hotel’s strategies and brand standards, whilst meeting associate, guest and owner expectations. - The Chef de Partie is responsible to assist in supervising the assigned station / section of the...

To head the following two overall set -ups: - In dining at our Restaurant - Functions at Banquet Hall and Outdoor Catering - Will be heading the overall production setting for any number of pax required by the Customers from all segment. - Specialise in all varieties of cooking, Malay, Western, any other hot kitchen items - Able to lead a team of Commiss,...

Restaurant Wait Staff / Service crew / Wait Staff - Greeting customers while offering super customer service attention, taking, assembling and presenting food orders, requesting and receiving payment, operating the cash register. - Cleaning in accordance to restaurant’s sanitary standards including but not limited to sweeping and mopping floors, cleaning...