chef rang

le bun bakery is looking for an experienced and passionate Pastry Chef to join our growing team. We are currently in an exciting R&D stage, developing our pastry and cake range. We are looking for a chef who is not only experienced in production, but is also excited to create, experiment and grow with the bakery. Key Responsiability: Produce high-quality...

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in...

About the roleAs the Executive Chef at Pullman Kuching, you will be responsible for leading and managing the hotel's culinary operations, ensuring the highest standards of food quality, presentation and service. You will oversee a team of talented chefs and kitchen staff, developing innovative menus that showcase the region's vibrant cuisine while catering...

We are seeking a talented, detail-oriented Pastry Chef to oversee our daily pastry and dessert production. In this role, you will take full ownership of daily operations—from preparing our signature bakes to experimenting with innovative seasonal creations—while maintaining uncompromising standards of taste, presentation, and kitchen hygiene. Key...

We are seeking a talented, detail-oriented Pastry Chef to oversee our daily pastry and dessert production. In this role, you will take full ownership of daily operations—from preparing our signature bakes to experimenting with innovative seasonal creations—while maintaining uncompromising standards of taste, presentation, and kitchen hygiene. Key...

Company Description CEZARS KITCHEN is a well-established food service brand that primarily caters to the international community across Asia. The company is known for outstanding customer care and a strong commitment to high-quality food and service. CEZARS KITCHEN partners closely with international schools, serving communities with diverse cultural...

Company Description Novotel Kuala Lumpur City Centre Hotel that makes every moment matter Situated in the Golden Triangle of Kuala Lumpur, the hotel offers a convenient position between the PETRONAS Twin Towers and Bukit Bintang. Within a short stroll of less than five minutes, guests can easily reach the Kuala Lumpur Convention Centre and shopping...

MODU Samgyetang are looking for a Chef De Partie - Malaysia!Job Level: Entry to IntermediateSalary Range:Full time: RM 3,000 to RM 4,200Department: Operations Department - F&BOverall Job ObjectivesAs a Chef De Partie (CDP) you are responsible for supporting the Head and Sous Chef delivering consistently high-quality food, handling purchase orders and...

Cezars Kitchen is seeking qualified Sous Chef to join our kitchen in Iskandar Puteri, Johor.Essential FunctionsIndividuals who meet the following expectations will be contacted for an interview:Ability to cook a wide range of foods in large batch quantities: International menus.Be a qualified cook: (Certificated available upon request).Passionate about...

GENERAL DESCRIPTIONResponsible for preparing, working with and delivering food according to the nutritional needs of the patient / resident, providing food to patients and personnel while maintaining high standards of quality, sanitation and safety.JOB DESCRIPTIONPrepare food items by ensuring quality, quantity and attractively according to daily Meal...

Cezars Kitchen is seeking a qualified Baker to join our kitchen in Bandar Bukit Puchong, Telok Panglima Garang & Subang.In your role, you are the Director of Quality! You must ensure the highest quality of food production that will wow your guests, making them wanting to come back for seconds, thirds and so forth.Individuals who meet the following...

About the role We are seeking an experienced Chef De Partie (Asian Cuisine) to join our team in Bangsar, Kuala Lumpur. As a full-time Chef De Partie, you will play a pivotal role in overseeing kitchen operations and ensuring the delivery of exceptional dining experiences to our customers. What you'll be doing Assisting the Head Chef in managing daily kitchen...

le bun bakery is looking for an experienced and passionate Pastry Chef to join our growing team. We are in an exciting R&D stage, developing our pastry and cake range and seeking a chef who will create, experiment and grow with the bakery.Produce high-quality patisserie, cakes and other pastry products while collaborating with the team on recipes, production...

About the role We are seeking an experienced and creative Pastry Chef to join our team at Wangsa Holdings Sdn Bhd. This is a full-time position based in Kepong, Kuala Lumpur, where you will take charge of our pastry kitchen operations and drive our commitment to excellence in baked goods and desserts. As a key member of our culinary team, you will be...

Cezars Kitchen is seeking a qualified Demi Chef to join our kitchen in Bandar Bukit Puchong, Telok Panglima Garang and Subang, Selangor. Essential Functions: Individuals who meet the following expectations will be contacted for an interview: Ability to cook a wide range of foods in large batch quantities: International menus. Be a qualified cook:...

Responsible for preparing, working with and delivering food according to the nutritional needs of the patient / resident, providing food to patients and personnel while maintaining high standards of quality, sanitation and safety. JOB DESCRIPTION Prepare food items by ensuring quality, quantity and attractively according to daily Meal Production List Ensure...

GENERAL DESCRIPTIONResponsible for preparing, working with and delivering food according to the nutritional needs of the patient / resident, providing food to patients and personnel while maintaining high standards of quality, sanitation and safety.JOB DESCRIPTIONPrepare food items by ensuring quality, quantity and attractively according to daily Meal...

About the role Le Meridien Kota Kinabalu is seeking a talented Chef De Partie (Malay Cuisine) to join our culinary team. This is a full-time position based in Kota Kinabalu, Sabah. In this role, you will take charge of a specific section of our kitchen, specialising in the preparation and execution of authentic Malay cuisine. You will be responsible for...

You will be responsible for supporting the efficient operation of the Events Kitchen (Butchery) in line with Hyatt's brand standards, while meeting the expectations of associates, guests, and owners. The Chef de Partie is responsible to ensure the timely preparation and production of high-quality ingredients and products, while maintaining food quality,...

Berjaya Hills Resort seeks an experienced Dim Sum Chef to lead the vegetarian dim sum station within our luxury hotel kitchens in Malaysia. You will prepare a wide range of vegetarian dim sum items, develop seasonal recipes, and ensure top quality, consistency, and presentation for high-volume service.The role requires 3–5 years of relevant experience,...