development chef

**【求人詳細】**: - Create and design new recipes with consideration of ideas and market demand for new products and improve current food products. Creation of new recipes and refine taste profiles through experimentation. - Make improvement in recipes and preparation methods to meet mass production and regulatory needs. He/She helps to design...

We are looking for a creative and passionate Product Development (R&D) Chef to lead the innovation and development of Mykori’s desserts, beverages, and hot food offerings. This role is responsible for creating exciting menu ideas, maintaining product consistency across outlets, and driving culinary innovation that aligns with market trends and customer...

TABLE AND APRON SDN BHD is seeking a Chef De Partié who balances leadership with mastery of culinary techniques. This role focuses on shaping a cookery philosophy of light touches, finesse, and restrained approach.You will be a strong team player reporting to the Sous Chef & Management and aspire to progress towards a head chef position. You will report...

We are representing our client, a premier seafood restaurant offering exquisite flavours from China, Hong Kong, Taiwan, and Southeast Asia.Job position: Thai Sous ChefWork Location: Kajang, Selangor, MalaysiaMain Responsibilities:Support the Head Chef in menu development and kitchen management.Supervise food preparation and ensure adherence to recipes and...

We are seeking a skilled and passionate Chef to join our team. The ideal candidate will be responsible for preparing high-quality dishes while maintaining consistency, safety, and efficiency in the kitchen. Responsibilities Prepare and cook food according to standardized recipes, portion guidelines, quality standards, and presentation requirements to ensure...

Department: Food & BeverageLocation: The Granite Luxury Hotel We are seeking a passionate and experienced Sous Chef to join our upcoming restaurant team. Responsibilities Support kitchen setup and daily operations Assist with menu development and recipe standardization Maintain food quality, presentation, hygiene, and kitchen SOPs Control food cost,...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.ResponsibilityLead the kitchen operation team to prepare and deliver quality menu in accordance to concept offeringOversee the implementation of processes and guidelines in Kitchen OperationsTrain & develop kitchen staff in...

**Position: Commis Chef (Commis I / Commis II / Commis III)** **Company**: Tanjung Food Hub **Location**: Jalan Tanjung Aru, 87000 WP Labuan Build Your Culinary Career with Tanjung Food Hub At Tanjung Food Hub, you will gain hands-on experience, structured training, and clear career progression within a dynamic kitchen operation focused on quality,...

Job Summary The Executive Chef is responsible for directing and managing all culinary operations in the hotel, including restaurants, banquets, in-room dining, and special events. This role ensures the highest standards of food quality, presentation, and innovation while maintaining cost control and compliance with health and safety standards. The Executive...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. We are preparing to open a new full-service restaurant located next to Berjaya Times Square in Kuala Lumpur. The restaurant will offer a healthy, halal Western menu with a strong selection of vegan and vegetarian dishes....

LYC Mother & Child Centre Sdn. Bhd. – Johor Bahru, Johor We are seeking a talented and experienced Chef to join our dynamic team at LYC MOTHER & CHILD CENTRE SDN. BHD. in Johor Bahru, Johor. As a Chef, you will be responsible for preparing and cooking a variety of delicious, high-quality meals for our customers. What you\'ll be doing Plan and prepare a...

Commis Chef **Salary: RM1,800 - RM2,300 per month** Join a Growing Kitchen Team We are looking for a dedicated **Commis Chef** who is passionate about food, willing to learn, and ready to grow in a professional kitchen environment. Job Responsibilities - Assist chefs in food preparation and cooking. - Prepare ingredients according to recipes and SOPs. -...

Company Background: We are representing our client, a well-known F&B group that caters to high-end customers and offers event banquet rentals. They are seeking an experienced Sous Chef & Commis Chef (Thai cuisine) to join their team in Sungai Long, Kajang (Hostel provided if needed). Main Responsibilities: Support the Head Chef in menu development and...

**About the Role** We are looking for a hands on chef to run daily kitchen operations for Planet Sambal Brand This role focuses on Indonesian style food with strong sambal based dishes. You must understand basic Indonesian flavours, cooking methods, and taste balance. This role is not suitable for chefs with only Western or generic cafe background. **Key...

Executive ChefExecutive ChefJob SummaryWe are looking for a skilled and creative Executive Chef to manage the cafeteria at our biogas plant and prepare nutritious, high-quality meals for the staff. The Executive Chef will be responsible for meal planning, food preparation, kitchen management, and ensuring the cafeteria operates smoothly on a daily basis....

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.DXN Holdings Bhd is listed on Main Board of Bursa Malaysia (Code 5318), in Business since 1993. DXN Holdings Bhd is the investment holdings and management company of DXN Group.DXN is principally involved in the sales of...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. About usDamoora Catering & Event is a growing food catering and event company specializing in delivering quality food and memorable experiences for our clients. About the roleAs a Commis Chef, you will work closely with our...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.About usDamoora Catering & Event is a growing food catering and event company specializing in delivering quality food and memorable experiences for our clients.About the roleAs a Commis Chef, you will work closely with our...

This is a Head Chef position responsible for leading kitchen operations, creating innovative menus, and managing a kitchen team to deliver food prepared to the highest standard.Key responsibilitiesCreate and implement menus that are innovative, exciting, and on-trendOversee the kitchen staff and ensure that all food is prepared and cooked to the highest...

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in...