development chef

**【求人詳細】**: - Create and design new recipes with consideration of ideas and market demand for new products and improve current food products. Creation of new recipes and refine taste profiles through experimentation. - Make improvement in recipes and preparation methods to meet mass production and regulatory needs. He/She helps to design...

We are looking for a creative and passionate Product Development (R&D) Chef to lead the innovation and development of Mykori’s desserts, beverages, and hot food offerings. This role is responsible for creating exciting menu ideas, maintaining product consistency across outlets, and driving culinary innovation that aligns with market trends and customer...

We are representing our client, a premier seafood restaurant offering exquisite flavours from China, Hong Kong, Taiwan, and Southeast Asia.Job position: Thai Sous ChefWork Location: Kajang, Selangor, MalaysiaMain Responsibilities:Support the Head Chef in menu development and kitchen management.Supervise food preparation and ensure adherence to recipes and...

TABLE AND APRON SDN BHD is seeking a Chef De Partié who balances leadership with mastery of culinary techniques. This role focuses on shaping a cookery philosophy of light touches, finesse, and restrained approach.You will be a strong team player reporting to the Sous Chef & Management and aspire to progress towards a head chef position. You will report...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. We are seeking a talented and passionate Chef to join the culinary team at Zakuro Japanese Restaurant in Kuala Lumpur. This is a full-time position where you will play a crucial role in creating exceptional dining...

Dude's is seeking a talented and passionate Chef to join our culinary team in Cyberjaya, Selangor. This is a full-time position that offers an exciting opportunity to showcase your culinary expertise and creativity in a dynamic hospitality environment. As Chef, you will play a crucial role in maintaining the quality and consistency of our food offerings,...

**Key Responsibilities** **A. Food Preparation & Cooking** - Prepare ingredients (cutting, chopping, marinating, measuring) according to recipes and production requirements. - Cook basic dishes under supervision of Chef de Partie or Sous Chef. - Follow standard recipes to maintain taste, presentation, and quality. - Assist in preparing mise en place for...

Company Background: We are representing our client, a well-known F&B group that caters to high-end customers and offers event banquet rentals. They are seeking an experienced Sous Chef & Commis Chef (Thai cuisine) to join their team in Sungai Long, Kajang (Hostel provided if needed). Main Responsibilities: Support the Head Chef in menu development and...

**Job Summary** **Outlet: Bukit Damansara, Merdeka 118, BSC Mall, The Gardens Mid Valley, Intermark Mall, KLGCC Mall** **Key Responsibilities** - Food Preparation & Production - Assist in the preparation and cooking of menu items according to Huckleberry recipes and standards. - Prepare ingredients, sauces, garnishes, and mise en place for daily...

Close Inclusive Collection Job Postings Notification "Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off." At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing...

Job Summary Responsible for overseeing the daily kitchen operations of the golf club, ensuring the preparation and presentation of high-quality food for members, guests, tournaments, banquets, and special events. Responsible for menu planning, food quality, kitchen hygiene, cost control, inventory management, and leading the kitchen team to deliver excellent...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.To support the Head Chef in managing daily kitchen operations, food quality, cost and stock control, and kitchen team performance in accordance with 103 Coffee's SOP, hygiene and quality standards.Hiring Locations: Sri...

Kitchen Section Leadership & Operations Oversee daily designated kitchen operations of breakfast, lunch, dinner, ala carte and in-room dining service Make sure manning are in place and enough coverage for the daily operation Check daily market list and make sure items received according to standard specifications Liaise with Senior Sous Chef with bookings...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.When you go to our website you will arrive on our search page. Please select LOCATION, CATEGORY then JOB to find the job you are looking for.Lead the kitchen operation team to prepare and deliver quality menu in accordance...

We are seeking a skilled and passionate Chef to join our team. The ideal candidate will be responsible for preparing high-quality dishes while maintaining consistency, safety, and efficiency in the kitchen. Responsibilities Prepare and cook food according to standardized recipes, portion guidelines, quality standards, and presentation requirements to ensure...

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey. Savor Of Life is a plant-based restaurant and health & wellness business focused on making healthy, wholesome living practical and enjoyable. Beyond our restaurant, we operate health programs, catering, events, e-commerce,...

As a Sous Chef, you will assist the Head Chef in managing daily kitchen operations and service at our restaurant. You will handle food preparation, cooking, portioning and plating, ensuring kitchen operations run smoothly during busy service periods. You will maintain consistent food quality, taste, presentation and portion control, ensuring all food is...

About the job Sous Chef & Commis Chef (Thai cuisine) - Kajang Company Background: We are representing our client, a well-known F&B group that caters to high-end customers and offers event banquet rentals. They are seeking an experiencedSous Chef & Commis Chef (Thai cuisine) to join their team inSungai Long, Kajang (Hostel provided if needed). Main...

Wangsa Holdings Sdn Bhd is seeking a talented Commis Chef to join our dynamic culinary team in Kuala Lumpur. This is a full-time position that offers an excellent opportunity to develop your culinary skills whilst working in a professional kitchen environment. As a Commis Chef, you will support our experienced chefs in preparing high-quality dishes,...

Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest.Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting...