Cluster Executive Pastry Chef

Job Description Cluster for Pullman Kuching and Pullman Miri Waterfront.Previous experience in a similar capacity with a five star hotel.Strong interpersonal, communication, and leadership skills.English proficient in speaking and writing.Ability to work well in high pressure situation.Work Experience Oversee Pullman Kuching & Pullman Miri Waterfront...

Job Description Cluster for Pullman Kuching and Pullman Miri Waterfront. Previous experience in a similar capacity with a five star hotel. Strong interpersonal, communication, and leadership skills. English proficient in speaking and writing. Ability to work well in high pressure situation. Work Experience Oversee Pullman Kuching &...

Pastry chefs are responsible for preparing, cooking and presenting desserts, sweet products and bakery products. DESCRIBE UR COMPANY SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Pastry chefs are responsible for preparing, cooking and presenting desserts, sweet products and bakery products. Vision To fill the earth with the light and warmth of hospitality - by delivering exceptional experiences - every hotel, every Guest, every time Mission To be the most hospitable company in the world - by creating heartfelt experiences for Guests,...

**Job Number** 23152622 **Job Category** Food and Beverage & Culinary **Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits creative baking and decorating talents by personally performing tasks while...

Responsibilities Assist Head Chef with creation and preparation of all products. Ensure production and kitchen is kept at the highest hygiene and food safety standards and products are of the highest quality. Be responsible for the quality of products displayed are as per company’s and Head Chef’s standard. Check that quantity and quality of items...

Pastry chefs are responsible for preparing, cooking and presenting desserts, sweet products and bakery products. MANUFACTURER OF CAKES AND PASTRY / CAKE HOUSE SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Job Description As the Executive Chinese Chef, you will be responsible for designing, implementing, and overseeing all aspects of the Chinese culinary operations within our establishment. Your role involves menu development, quality control, kitchen management, and staff supervision to ensure the delivery of high-quality, authentic Chinese dishes that meet...

The Sous Chef works with the Executive Chef to set service standards of the various food outlets. His/her input is highly regarded by Food & Beverage Section Heads. The Sous Chef is professional in his management style, a trainer and has good administrative capabilities. He is open minded and strives constantly to improve himself and his operations....

DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

To ensure the food quality and preparations, presentations are of the standards set by the Sous Chef/Executive Sous Chef. - Ensure all dishes prepared are in accordance to the standard recipe cards. - Follow the set standards concerning the wastage and spoilage of all food items. - Make sure all cold rooms are cleaned and food is stored correctly and covered...

**Job Number** 23151535 **Job Category** Food and Beverage & Culinary **Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading the...

**Job Number** 23151530 **Job Category** Food and Beverage & Culinary **Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary...

As Food Court Manager, you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure satisfaction of every individual guest. To be a successful food...

**Job Number** 24075336 **Job Category** Food and Beverage & Culinary **Location** Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits...

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and employee...