F&b Service Crew

Responsible for food preparation and general kitchen sanitation Responsible for maintaining a clean cooking and working area Responsible for plating of salads and desserts Responsible for cleanliness of work area Must monitor inventory at all times and report items that need to be reordered Responsible for receiving incoming food orders and rotating stock...

Responsible for providing courteous and efficient food and beverage services to the customers by presenting the menu, take order, suggest and recommend appropriately. Also to attend and respond to customers' needs promptly and professionally such as presenting bills to customers, collect payment and give to the cashier, return change or credit card to...

Understand the company's policy on work shifts, guest's possessions and privacy issues Provide basic housekeeping duties including changing the sheets, changing and arranging the towels, restocking toilet supplies, vacuuming, dusting and rearranging the room after guests check out Report and return any guest properties found in the rooms while rendering...

Requirements:Minimum age 21 year oldDiploma / min 1 Years managerial experienceRetail and Hospitality Industry (F&B experience will be an advantage)Job Description:Provide Leadership and manage shift in achieving company goalManage the store team to provide customer with the highest quality product and excellent serviceMonitor and manage costs to ensure...

Waiter, waitress- cleanliness and hygiene- food service- food knowledges- beverages and coffee skills- handling customers- responsiblekitchen helper- cleanliness and hygiene- personal hygiene- basic food knowledge- western, Asian cuisine Knowledge of garde manger and pastry- responsibleSalary: RM1, RM2,500.00 per monthBenefits: Opportunities for promotion...

Waiter, waitress- cleanliness and hygiene- food service- food knowledges- beverages and coffee skills- handling customers- responsiblekitchen helper- cleanliness and hygiene- personal hygiene- basic food knowledge- western, Asian cuisine Knowledge of garde manger and pastry- responsibleSalary: RM1, RM2,500.00 per monthBenefits: Opportunities for promotion...

Position Summary:Responsible for the daily management of the restaurant i.e shift to meet and maintain operations standards.Competency:Operationally sound, highly motivated and committed. To master the ability to manage people and restaurant.Duties and Responsibilities: Provide leadership and manage restaurant in achieving company goal, sales, manpower,...

JOB DUTIES AND RESPONSIBILITIESa. Maintenance and ServicesAbility to converse in Mandarin is a must.To supervise the technician, handymen and admin. assistants in carrying out their job.To work closely with Service Providers and contractors on building maintenance and services.To establish, review and update performance benchmark for Service Providers and...

Your main duties centers on the procedural and personal dimensions as applied in the delivery of the guest experience in a function rooms, bars, lounges, restaurants, pool area or in-room dinning. You will: set or prepare the outlet ready for service including keeping assigned areas stocked with supplies respond to guests' needs & wants requests, e.g. food...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Preserve excellent levels of internal and external customer serviceDesign exceptional menus, purchase goods and continuously make necessary improvementsIdentify customers needs and respond proactively to all of their concernsLead F&B team by attracting,...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Preserve excellent levels of internal and external customer service Design exceptional menus, purchase goods and continuously make necessary improvements Identify customers needs and respond proactively to all of their concerns Lead F&B team by attracting,...

You will be responsible on handling the daily outlet operations, financial aspects, stock management in outlet level, enforce and uphold Service and Product Quality. - Being able to learn and teach new colleagues on the training acquired. - Communication and leadership skills is also required in motivating the team. - Passionate about F&B, attentive, great...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Preserve excellent levels of internal and external customer service Design exceptional menus, purchase goods and continuously make necessary improvements Identify customers needs and respond proactively to all of their concerns Lead F&B team by attracting,...

Essential skills: - Serve food in table service - Attend to detial regarding food and beverages - Comply with food safety and hygiene - Serve alcoholic beverages - Function event setting - Arrange banquet equipment **Requirements**: - Responsible - Good problem solving - Good communication skills - Able to work on weekend and holidays - SPM/Any relevant...

List-ID: 104441821Today 16:10 **Job Description**: - 1. Greeting customers while offering super customer service attention, taking, assembling and presenting food orders, requesting and receiving payment, operating the cash register. 2. Cleaning in accordance to restaurant’s sanitary standards including but not limited to sweeping and mopping floors,...

1) Responsible to provide the best quality of product and service to achieve customer expectation at all times as to promote satisfaction through maximizing efficiency of food and beverage service and monitoring SOP compliance. 2) Also responsible for bar and dim sum inventory management, storage maintenance, floor crew trainings, equipment maintenance,...

List-ID: Today 16:10Job Description: 1. Greeting customers while offering super customer service attention, taking, assembling and presenting food orders, requesting and receiving payment, operating the cash register.Cleaning in accordance to restaurant's sanitary standards including but not limited to sweeping and mopping floors, cleaning walls, tables,...

Company: Manufacturing F & B (Established in 2013) Location: Selayang Baru Position: Procurement Executive (Min 1-2 years experience) Salary: Up to 3.5k Working Hours: Mon to Fri (8.30am to 5.30pm) Job Descriptions: 1. Receive and manage purchase requisition from internal operation and office. 2. Assist Managing Director in any bulk purchase matters. 3....

Responsible for food preparation and general kitchen sanitation Responsible for maintaining a clean cooking and working area Responsible for plating of salads and desserts Responsible for cleanliness of work area Must monitor inventory at all times and report items that need to be reordered Responsible for receiving incoming food orders and rotating stock...

B-CANYON(M) SDN BHD is a company established to manage the brand and operation of a chain of restaurants in Malaysia by the name of ‘Black Canyon’. Black Canyon Restaurant originates from Thailand where they have over 200 outlets throughout Thailand and also outlets in other Southeast Asian countries. In the year 2001, our Managing Director bought over...

Service crew - food service industry Responsibilities: - Prepare and serve food to customers. - Handle and assist customers enquiries & requests. - Ensure goods are arranged according to guideline. - Check and report any damaged goods. - Maintain the cleanliness of outlet premise. - Update work reports and documents. - Any other ad-hoc duties as assigned....

Handle mass hiring for general worker, cashier, packer, production operator, f&b crew. - Advertise vacancies across social media resources. - Follow up on the interview process status. - Project coordination in term of attendance and disciplinary issues. - Strategize and execute new initiative for more effective sourcing (such as job flyers distribution, job...

Handle mass hiring for general worker, cashier, packer, production operator, f&b crew. - Advertise vacancies across social media resources. - Follow up on the interview process status. - Project coordination in term of attendance and disciplinary issues. - Strategize and execute new initiative for more effective sourcing (such as job flyers distribution, job...

Handle mass hiring for general worker, cashier, packer, production operator, f&b crew. - Advertise vacancies across social media resources. - Follow up on the interview process status. - Project coordination in term of attendance and disciplinary issues. - Strategize and execute new initiative for more effective sourcing (such as job flyers distribution, job...

Kenangan Coffee is a brand under Kenangan who owns Kopi Kenangan in Indonesia. We are the first F&B unicorn in SEA. Since we launched our first coffee retail outlet in KLCC Malaysia in Oct 2022; we have since grown to 46 retail outlets and we are still expanding. We are committed to deliver quality coffee to fulfill the caffeine needs of young urban...

1) Head chefs manage the kitchen to oversee the preparation, cooking and service of food. 2) Overseeing all F&B departments-Korean BBQ & Korean Traditional Cuisine. 3) To modify and create new menus and combine with Korean Authentic recipes as needed so that the operation remains effective. 4) Develops standard recipes and techniques for food preparation and...

1) Head chefs manage the kitchen to oversee the preparation, cooking and service of food. 2) Overseeing all F&B departmentsKorean BBQ & Korean Traditional Cuisine. 3) To modify and create new menus and combine with Korean Authentic recipes as needed so that the operation remains effective. 4) Develops standard recipes and techniques for food preparation and...

**SERVICE CREW 服务员** - Greeting customers as they arrive and showing them to their table. - 在客人到来时向他们致意并向他们展示他们的桌位。 - Giving out menus and taking orders for food and drink. - 分发菜单并接收顾客的食物和饮料订单。 - Introducing customers to our brand and menu and recommend signature menu...