F&b Service Crew

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Preserve excellent levels of internal and external customer serviceDesign exceptional menus, purchase goods and continuously make necessary improvementsIdentify customers needs and respond proactively to all of their concernsLead F&B team by attracting,...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Preserve excellent levels of internal and external customer service Design exceptional menus, purchase goods and continuously make necessary improvements Identify customers needs and respond proactively to all of their concerns Lead F&B team by attracting,...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Preserve excellent levels of internal and external customer service Design exceptional menus, purchase goods and continuously make necessary improvements Identify customers needs and respond proactively to all of their concerns Lead F&B team by attracting,...

Your main duties centers on the procedural and personal dimensions as applied in the delivery of the guest experience in a function rooms, bars, lounges, restaurants, pool area or in-room dinningYou will: set or prepare the outlet ready for service including keeping assigned areas stocked with supplies respond to guests' needs & wants requests, e.g. food or...

Your main duties centers on the procedural and personal dimensions as applied in the delivery of the guest experience in a function rooms, bars, lounges, restaurants, pool area or in-room dinning. You will: set or prepare the outlet ready for service including keeping assigned areas stocked with supplies respond to guests' needs & wants requests, e.g. food...

1) Responsible to provide the best quality of product and service to achieve customer expectation at all times as to promote satisfaction through maximizing efficiency of food and beverage service and monitoring SOP compliance. 2) Also responsible for bar and dim sum inventory management, storage maintenance, floor crew trainings, equipment maintenance,...

You will be responsible on handling the daily outlet operations, financial aspects, stock management in outlet level, enforce and uphold Service and Product Quality. - Being able to learn and teach new colleagues on the training acquired. - Communication and leadership skills is also required in motivating the team. - Passionate about F&B, attentive, great...

1) Head chefs manage the kitchen to oversee the preparation, cooking and service of food. 2) Overseeing all F&B departments-Korean BBQ & Korean Traditional Cuisine. 3) To modify and create new menus and combine with Korean Authentic recipes as needed so that the operation remains effective. 4) Develops standard recipes and techniques for food preparation and...

1) Head chefs manage the kitchen to oversee the preparation, cooking and service of food. 2) Overseeing all F&B departmentsKorean BBQ & Korean Traditional Cuisine. 3) To modify and create new menus and combine with Korean Authentic recipes as needed so that the operation remains effective. 4) Develops standard recipes and techniques for food preparation and...

List-ID: 104441821Today 16:10 **Job Description**: - 1. Greeting customers while offering super customer service attention, taking, assembling and presenting food orders, requesting and receiving payment, operating the cash register. 2. Cleaning in accordance to restaurant’s sanitary standards including but not limited to sweeping and mopping floors,...

**Job Purpose**: The Brew Crew is responsible for serving all products with friendly, individualized attention towards each customer. He or She is also responsible for educating customers about our premium coffees and teas. The Brew Crew will fulfill any other duties the Cafe Manager, Assistant Manager or Supervisor assigns and will represent The Coffee Bean...

**Job Purpose**: The Brew Crew is responsible for serving all products with friendly, individualized attention towards each customer. He or She is also responsible for educating customers about our premium coffees and teas. The Brew Crew will fulfill any other duties the Cafe Manager, Assistant Manager or Supervisor assigns and will represent The Coffee Bean...

List-ID: Today 16:10Job Description: 1. Greeting customers while offering super customer service attention, taking, assembling and presenting food orders, requesting and receiving payment, operating the cash register.Cleaning in accordance to restaurant's sanitary standards including but not limited to sweeping and mopping floors, cleaning walls, tables,...

Company: Manufacturing F & B (Established in 2013) Location: Selayang Baru Position: Procurement Executive (Min 1-2 years experience) Salary: Up to 3.5k Working Hours: Mon to Fri (8.30am to 5.30pm) Job Descriptions: 1. Receive and manage purchase requisition from internal operation and office. 2. Assist Managing Director in any bulk purchase matters. 3....

Responsible for food preparation and general kitchen sanitation Responsible for maintaining a clean cooking and working area Responsible for plating of salads and desserts Responsible for cleanliness of work area Must monitor inventory at all times and report items that need to be reordered Responsible for receiving incoming food orders and rotating stock...

B-CANYON(M) SDN BHD is a company established to manage the brand and operation of a chain of restaurants in Malaysia by the name of ‘Black Canyon’. Black Canyon Restaurant originates from Thailand where they have over 200 outlets throughout Thailand and also outlets in other Southeast Asian countries. In the year 2001, our Managing Director bought over...

Waiters supply guests with food and drinks as requested. This involves the preparation of tables, serving food or beverages and other duties as assigned by supervisor.1) Possess own transport2) Able to work immediatelyJob Types: Full-time, PermanentPay: From RM1,500.00 per monthBenefits: Opportunities for promotionSchedule: On call Rotational shift Weekend...

Waiters supply guests with food and drinks as requested. This involves the preparation of tables, serving food or beverages and other duties as assigned by supervisor. 1) Possess own transport 2) Able to work immediately **Job Types**: Full-time, Permanent Pay: From RM1,500.00 per month **Benefits**: - Opportunities for promotion Schedule: - On...

Service crew - food service industry Responsibilities: - Prepare and serve food to customers. - Handle and assist customers enquiries & requests. - Ensure goods are arranged according to guideline. - Check and report any damaged goods. - Maintain the cleanliness of outlet premise. - Update work reports and documents. - Any other ad-hoc duties as assigned....

Handle mass hiring for general worker, cashier, packer, production operator, f&b crew. - Advertise vacancies across social media resources. - Follow up on the interview process status. - Project coordination in term of attendance and disciplinary issues. - Strategize and execute new initiative for more effective sourcing (such as job flyers distribution, job...