Restaurant Manager

1 week ago


Kuala Lumpur, Kuala Lumpur, Malaysia TAMARIND RESTAURANTS SDN BHD Full time

As the Restaurant Manager at Barra, you will play a crucial role in ensuring the smooth operation of the restaurant.

You will be responsible for managing daily operations, maintaining high standards of service, and fostering a positive work environment. Your leadership will be key in delivering an exceptional dining experience to our guests.

JOB DESCRIPTION:

  • Ensure exceptional customer service is provided at all times.
  • Handle customer complaints and feedback professionally and efficiently.
  • Foster a welcoming and positive atmosphere for both guests and staff.
  • Train new and current employees on proper customer service practices.
  • Monitor financial performance, including sales, expenses, and profitability.
  • Prepare and manage budgets.
  • Implement cost control measures without compromising quality.
  • Collaborate with the marketing team to attract and retain customers and enhance the restaurant's visibility.
  • Ensure all dishes are prepared according to established recipes and standards.
  • Regularly review menu items and suggest improvements.
  • Ensure compliance with health and safety regulations.
  • Manage inventory and order supplies to maintain stock levels.
  • Monitor and control costs to maximize profitability.

REQUIREMENTS

  • Experience in fine dining is a plus.
  • Preferred 3 years experience in a managerial role.
  • We are
    non halal restaurant.
-
Location: Barra Restaurant, Kuala Lumpur

Job Types:
Full-time, Permanent

Pay:
RM5, RM8,000.00 per month

Benefits:

  • Health insurance
  • Professional development

Application Question(s):

  • What is your expected salary?
Expected Start Date: 06/20/2024

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