Kitchen Operations Trainer Tutor

Position: Food & Beverage Trainer Cum TutorRequirements: Good interpersonal skills and communication.Job Descriptions: To provide instructions to the students/participants, and to guide and support, observe, and evaluate their performance and competence in the following:Food and Beverage Service basics; meet/greet and seat guests, order-taking process,...

Position: Housekeeping Trainer Cum TutorRequirements: Good interpersonal skills and good stamina to handle physical demands.Job Descriptions: To train students/participants on the following tasks to industry standards:Establish cleanliness, tidiness, and hygiene standards. Clean and maintain guest rooms, hall, lobby, stairways, and public areas. Perform and...

Cezars Kitchen is looking for q qualified Cook (Hot Kitchen) to join our kitchen. Ability to cook a wide range of foods in large batch quantities: International menus Be a qualified cook: ( Certificated available upon request) Passionate about food Positive and inviting attitude you will need to engage and have conversations with customers Enjoy working...

Cezars Kitchen is seeking qualified Chef De Partie (Pastry) to join our kitchen in Ipoh, Perak. Ability to cook a wide range of foods in large batch quantities: International menus Be a qualified cook: ( Certificated available upon request) Passionate about food Positive and inviting attitude you will need to engage and have conversations with customers....

Job SummaryAs a Kitchen Assistant, you are required to assist the Head Chef in preparing mise en place and cooking when needed while helping streamline the kitchen operations and improve overall efficiency, leading to better student satisfaction. Food Preparation: Assisting with the preparation of food, including cutting, chopping, and peeling ingredients,...

Maintain high cooking standard with the basic cooking skills and the hygiene regulation. Work closely with the Chefs to ensure the kitchen is running smoothly and efficiently. Prepare food ingredients and items according to SOP as provided. Clean and/or insure the sanitary conditions and operating order of kitchen appliances, equipment, food storage areas...

Position: Front Office & Housekeeping Trainer Cum TutorRequirements: Good interpersonal skills and demonstrated ability to work with students and staff from a diverse range of backgrounds Excellent command of spoken and written EnglishJob Descriptions: To train students/participants in primary front office duties that will develop lasting relationships with...

Location: Ipoh (Medan Botani)Working day: (Full Time) 6 days a week, 8 hours per day + OTWorking time: Shift BaseSalary: RM1700~RM2500, staff meal provided.Job Scope: All manners of food preparation following SOP including cooking and plating presentations Maintain cleanliness of kitchen work areas at all times Able to work shifts independently and with...

Location: Ipoh (Botani Village)Working day: (Full Time) 6 days a week, 8 hours per day + OTWorking time: Shift BaseSalary: RM1800~RM2500, staff meal provided.Job Scope: All manners of food preparation following SOP including cooking and plating presentations Maintain cleanliness of kitchen work areas at all times Able to work shifts independently and with...

Location: Ipoh (Concubine)Working day: (Full Time) 6 days a week, 8 hours per day + OTWorking time: Shift BaseSalary: RM1700~RM2500, staff meal provided.Job Scope: All manners of food preparation following SOP including cooking and plating presentations Maintain cleanliness of kitchen work areas at all times Able to work shifts independently and with others....

Power point Training Slide creation for Director and Manager. Travel and event arrangement for Director and Manager. Produce documents, briefing papers, reports and presentations for the Manager and Director. Assist researching and Collecting Data Following up with Client - chasing responses, triggering follow-up action. Able to perform social media skills...

Overview of Beverage/Coffee maker role: Brew coffee & prepare a variety of coffee and espressobased drinks, including lattes, cappuccinos, and macchiatos. Grind coffee beans and tamp them into the portafilter. Steam milk, froth it to create microfoam, and pour latte art when applicable. Maintain cleanliness and organization in the coffee bar area, regularly...

Power point Training Slide creation for Director and Manager. Travel and event arrangement for Director and Manager. Produce documents, briefing papers, reports and presentations for the Manager and Director. Assist researching and Collecting Data Following up with Client chasing responses, triggering followup action. Able to perform social media skills...

Leads kitchen team in chef's absence. Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish. Oversees and organizes kitchen stock and ingredients. Ensures a firstin, firstout food rotation system and verifies all food products are properly dated and organized for quality. Keeps cooking...

Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to prepare and cook all the menu items. Taking stock of ingredients and equipment, and...

Job Overview:We are seeking a motivated and a passionate, skilled assistant outlet chef to create delicious meals for our customers. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. Ensuring that all...

Planning and designing menus for eating establishments Calculating cost and liaising with suppliers Directing kitchen operations and managing kitchen staff Overseeing the food preparations, cooking and cleaning processes Delegating tasks and resolving issues as they arise Ensuring compliance with hygiene, safety and health regulations Ensuring all...

Planning and designing menus for eating establishments Calculating cost and liaising with suppliers Directing kitchen operations and managing kitchen staff Overseeing the food preparations, cooking and cleaning processes Delegating tasks and resolving issues as they arise Ensuring compliance with hygiene, safety and health regulations Ensuring all...

Supervises or assists in the supervision of the operation of a medium size food service unit.Requisitions foods, cleaning materials, kitchen utensils and related supplies.Plans work schedules and assigns food service personnel duties.Trains and supervises food service personnel in preparing meals, arranging foods and serving customers.Supervises cleaning of...

Position:Chinese ChefJob Requirement: At least 3 year's relevant experience is required in oriental cuisine. Strong experiences in oriental cuisine. Ability to work as a team. Very good communication skills Excellent physical condition and stamina. Able to produce a wide range of oriental cuisine. Ability to commence work within a short period of time would...