F&b Manager

1 week ago


Kuantan, Pahang, Malaysia The Zenith Hotels & Resorts Full time
At least 2 years of hotel management work experience.

  • Oversee the dining area, supervises food and beverage service staff in accordance with hotel operating policies.
  • Maintains records of staff periodic manner and operating costs.
  • Provides feedback and coaching to the Team regularly.
  • Understands building capability through Cross training.
  • Sets high standards for appropriate team behaviour on shift.
  • Works with food and beverage staff to ensure proper food presentation and proper foodhandling procedures.
  • Schedules periodic food and beverage service staff meetings to ensure correct interpretation of policies and obtain feedback from staff members.
  • Check the quality of deliveries of fresh food and baked goods, meet with sales representatives to order supplies such as tableware, cooking utensils, and cleaning items, arrange for maintenance and repair of equipment and other services.
  • Taking Ownership of issues or tasks and also give detail update of the F&B manager and the General Manager.

Benefits:

  • Opportunities for promotion
  • Professional development

Experience:

- hotel working: 1 year (required)
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