Chef

2 weeks ago


Subang Jaya, Selangor, Malaysia Smart Dominate International Sdn. Bhd. Full time
Chefs are typically employed by restaurants but they also work for households and private facilities. They work closely with kitchen staff to prepare and cook food in a timely manner. Their job is to use kitchen appliances and equipment to prepare and cook food properly. They also have a responsibility to use fresh ingredients to ensure the health and safety of their customers. They may also be responsible for creating menu items and teaching their staff how to make each one. - Ensure that all dishes are cooked well and presented in an aesthetically pleasing way - Oversee food preparation, checking that all kitchen staff are performing their duties - Monitor equipment quality and order new equipment as needed - Help the restaurant determine how much food and supplies need to be ordered - Train new kitchen staff
SMART DOMINATE INTERNATIONAL SDN. BHD. was incorporated on 01 March 2013 in Malaysia with registration number of V). SMART DOMINATE INTERNATIONAL SDN.

BHD.'s business includes RESTAURANT AND DINING, PRIVATE DINING, CATERING, REFRESHMENT STANDS, EVENT SPACE, TEA ROOMS, CAFES AND TO SELL AND DEAL IN WHOLESALE AND RETAIL OF FOODS; BUSINESS OF CULINARY SCHOOL AND PROVIDE ALL KIND OF FACILITIES IN RELATION; TO BUY, SELL, MANUFACTURE, ASSEMBLE AND DEAL IN AND WITH GOODS, WARES AND MERCHANDISE OF EVERY KIND AND DESCRIPTION.

SMART DOMINATE INTERNATIONAL SDN. BHD. is a private limited company and has been existed for 10 years. Our restaurant such as Rare the Food Company in Damansara Perdana Serving Modern Japanese Cusine. Rare The Food Company's co-founder, Ken Lai, loves to eat.

Not only does Rare The Food Company supply to some of KL's top restaurants and chefs but they also serve these ingredients in their restaurant and show kitchen in The Club at Empire Residence in Damansara Perdana.

STPM / A Level or Equivalent
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