Bartender (Five Star Hotel)

1 week ago


Kuala Lumpur, Kuala Lumpur, Malaysia ManpowerGroup Full time

Company :
Five Star Hotel

Location :
Jalan Ampang, Kuala Lumpur

Job Scope:

  • Answer guest questions or concerns regarding the origin, vintage, and style of various wines.
  • Check quality and quantity of all stock and supplies.
  • Requisition all supplies.
  • Perform bottleforbottle liquor restock.
  • Communicate last call at designated closing time.
  • Prepare drink orders for guests according to specified recipes using measuring systems.
  • Issue, open, and serve wine/champagne bottles.
  • Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.
  • Obtain change required for expected business level, and keeping bank secure at all times.
  • Secure liquors, beers, wines, coolers, cabinets, and storage areas.
  • Anticipate and communicate replenishment needs promptly.
  • Ensure staff is working together as a team.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model.
  • Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.
  • Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets.
  • Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, and thank guests with genuine appreciation.
  • Speak with others using clear and professional language.
  • Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.
  • Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print).
  • Stand, sit, or walk for an extended period of time or for an entire work shift.
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance.
  • Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and handeye coordination.
  • Move through narrow, confined, or elevated spaces.
  • Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps.
  • Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
  • Perform other reasonable job duties as requested by Supervisors.

Benefits:

  • Pre-Opening Experience / Certificate.
  • Career Advancement.
  • Competitive / Attractive Salary.
  • Uniform provided.
  • 5 days work per week / 45 hours.
  • Medical, dental & optical coverage.
  • Insurance coverage (GHS, GPA, GTL, CI)
  • F&B staffs discount.
  • Meals provided at our Cafe.

Requirements:

  • Open to all Malaysian SPM, Certificate, Diploma, and Degree Graduates.
  • Age below 30 years old.
  • Unemployed for more than 1 month.
  • Possess strong interest towards being employed in Hotel Industry and willing to adopt new skills.
  • Experience not requiredTraining Provided.
  • Willing to work on shift.

Job Types:
Full-time, Fresh graduate

Salary:
RM2, RM3,000.00 per month

Benefits:

  • Dental insurance
  • Health insurance
  • Meal provided
  • Professional development
  • Vision insurance

Schedule:

  • Rotational shift

Supplemental pay types:

  • Overtime pay


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