Food & Beverage Manager

2 weeks ago


Johor Bahru, Johor, Malaysia Blackstone Technology Sdn Bhd Full time

Responsibilities:

  • Manage all F&B and daytoday operations within budgeted guidelines and to the highest standards
  • Effectively managing and controlling costs associated with both the kitchen and restaurant operations
  • Establish budgeting, financial forecasting, and strategies to optimize revenue and minimize expenses
  • Focusing on initiatives to motivate, develop, and retain employees, which can encompass training programs, teambuilding activities, and recognition programs.
  • Identify strategies to enhance the overall guest experience, which may involve feedback mechanisms, service training, and continuous improvement efforts.
  • Preserve excellent levels of internal and external customer service
  • Identify customers needs and respond proactively to all of their concerns

Requirements:

  • Diploma or Bachelor's degree in Hospitality Management or related field.
  • Proven food and beverage management experience.
  • Ability to spot and resolve problems efficiently
  • Ability to manage personnel and meet financial targets
  • Guestoriented and serviceminded

Location :
The Avenue M Hotel, Danga Bay

Salary:
From RM4,000.00 per month

Benefits:

  • Opportunities for promotion
  • Professional development

Schedule:

  • Afternoon shift
  • Day shift
  • Early shift
  • Evening shift
  • Fixed shift
  • Night shift
  • Rotational shift

Supplemental pay types:

  • Overtime pay
  • Performance bonus

Ability to Commute:

  • Johor Bahru (required)
Expected Start Date: 12/01/2023

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