Cook

1. 2 years' experience as cook - able to cook Indian/Asean/Continental 2. Ships cook certificate 3. Food handling / Food hygiene certs 4. Typhoid and Hepatitis B vaccination certs 5. PMEVantage Offshore Solutions Sdn Bhd was incorporated in accordance with the Malaysian Companies Act and is accredited the status of a 100% "Bumiputra" company by the Ministry...

Cezars Kitchen is seeking qualified Cooks to join our kitchen in Setia Ecopark, Shah Alam. Ability to cook a wide range of foods in large batch quantities Be a qualified cook: ( Certificated available upon request) Passionate about food Positive and inviting attitude you will need to engage and have conversations with customers Enjoy working around...

Location :Baosteel Can Making ,No.2, Jalan Eko Perindustrian 2, Eco Business Park V, 42300 Bandar Puncak Alam, Selangor Assisting head chef in day to day operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set by the management Follows the instructions and recommendations from the immediate...

RESPONSIBILITIES Assisting the head chef in the daytoday operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Chef Able to estimate the daily production...

Hi, we are a new cafe looking for an energetic, independent, and experienced full-time kitchen crew to work at our cafe located in Puncak Alam.Criteria needed: Malaysian Aged 23 to 40 years old Experienced working at a kitchen/cafe before Possess own transportJob Description: Meals preparation, cooking, and assembly Cook meals and ensure that all meals are...

Location :Baosteel Can Making ,No.2, Jalan Eko Perindustrian 2, Eco Business Park V, 42300 Bandar Puncak Alam, Selangor Assisting head chef in day to day operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set by the management Follows the instructions and recommendations from the immediate...

Location :Baosteel Can Making ,No.2, Jalan Eko Perindustrian 2, Eco Business Park V, 42300 Bandar Puncak Alam, Selangor Assisting head chef in day to day operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set by the management Follows the instructions and recommendations from the immediate...

Responsibilities:Prepare and cook a wide range of dishes according to established recipes and standards. -Manage the daily operations of the food stall, including setting up, maintaining, and cleaning cooking equipment. -Ensure food safety and hygiene standards are adhered to at all times. -Monitor stock levels and order supplies as needed. -Interact with...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their...

A Shipping Executive in the use cooking oil industry plays a crucial role in managing and overseeing the transportation of used cooking oil from collection points to processing facilities where it is recycled into various products, such as biodiesel, animal feed, or other bio-based materials. This position requires a unique blend of logistics knowledge,...

1. Prepare and cook food dishes according to established recipes and standards. 2. Assist in menu planning, food preparation, and production. 3. Ensure all dishes are prepared quickly and efficiently. 4. Adhere to food safety and sanitation guidelines. 5. Assist in inventory management and placing kitchen supply orders.ZC Hotpot is a pork free buffet...

Responsibilities: Prepare and cook a wide range of dishes according to established recipes and standards. Manage the daily operations of the food stall, including setting up, maintaining, and cleaning cooking equipment. Ensure food safety and hygiene standards are adhered to at all times. Monitor stock levels and order supplies as needed. Interact with...

Responsibilities:Prepare and cook food in accordance with the Italian restaurant's menu and standards.Train and supervise the kitchen staff to ensure efficient operations.Maintain inventory and order supplies as needed.Ensure compliance with food safety and sanitation regulations.Collaborate with the restaurant manager to develop new menu items and...

Requirements Fresh Graduate are welcome to apply. Possess Minimum Education Level SPM. Fluency in Mandarin, English and Bahasa Malaysia. Good knowledge of different types of pastry, dessert and cake decorating. Certificate in culinary arts, pastrymaking, baking or relevant field. Creative ability with artistic skills in decorating cakes and other dessert....

**Skop Kerja**:- Bertanggungjawab memastikan tahap kualiti makanan dan kebersihan dapur sentiasa dijaga dan mengikut piawaian yang ditetapkan- Berupaya untuk memasak makanan dalam kuantiti yang banyak dan jumlah yang ditetapkan- Menjalankan lain-lain tugas sepertimana diarahkan oleh pihak pengurusan dari semasa ke semasa- Membantu Tukang Masak dalam...

Personal Hygiene operator - Check and update body temperature and PPE. Conduct lab analysis & verification of product quality (pH, brix, salt, viscosity, appearance & taste.) Calibration of metal detector. Metal detector checking on finished goods. Daily checking for weighing scale. Ensure overall GMP and GHP in production area is comply by all operators...

Responsibilities:Prepare and cook food in accordance with the Italian restaurant's menu and standards.Train and supervise the kitchen staff to ensure efficient operations.Maintain inventory and order supplies as needed.Ensure compliance with food safety and sanitation regulations.Collaborate with the restaurant manager to develop new menu items and...

Responsibilities: Oversee and manage a designated kitchen section, ensuring it meets the standards set by the Head Chef. Ensure that all preparation for the designated section is completed and ready for each service. Implement effective stock control and waste management practices to optimize resources. Prepare and cook dishes according to the established...

Responsibilities: Plan weekly menus in collaboration with household members, taking into account dietary preferences, restrictions, and special requests. Grocery shopping for fresh, highquality ingredients. Prepare and cook three meals a day, including breakfast at 8.00am, lunch at 12.30pm, and dinner at 6.30pm, adhering to specific dietary requirements....

Position Overview:As our Gym Facility Chef and Healthy Food Specialist, you will play a pivotal role in providing our members with delicious and nutritious meals that align with their fitness goals. You will oversee the bar and cook station, creating a menu that focuses on wholesome, balanced, and health-conscious options.Responsibilities: Develop a diverse...