Commis Iii

2 weeks ago

Bangi, Selangor, Malaysia Bangi Resort Hotel Sdn Bhd Full time
Prepares, arranges and serves all food according to the standard set by the Director of Kitchen Operation.
  • Does mise en place, prepares and serves salad, sandwiches, cold appetizers and other foods served from his/her section.
  • Uses standard recipes and presentation instructions, whenever possible.
  • Controls cost by minimizing spoilage, waste and exercising portion control.
  • Handles machines, furniture's, equipment's and utensils the proper way and clean them after use.
  • Cleans refrigerators, work tables and ensures that his/her working area is clean at all times.
  • Sttends training classes, weekly staff meetings and makes suggestions for improvements.
  • Follows the established procedures and performs special duties as may be assigned by his/her Supervisors.
BRH ETHOS - Our Culture, Our People, Our Pride BRH VISSION - To be Malaysia's preferred nature conference resort BRH MISSON - We passionately delight our customer with memorable experience
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

  • Commis Iii

    2 weeks ago

    Bangi, Selangor, Malaysia BGR FOODSERVICE SDN. BHD. Full time

    To ensure customer satisfaction by providing excellent and consistent standard of food in a professional manner. To conduct all duties in a safe and efficient manner in accordance with the company's standard operating procedures, ensuring that the quality of food is consistent.To be familiarized with the recipes and menu including the ingredients, methods of...

  • Commis Iii

    2 weeks ago

    Bangi, Malaysia Bangi Resort Hotel Sdn Bhd Full time

    Prepares, arranges and serves all food according to the standard set by the Director of Kitchen Operation. - Does mise-en-place, prepares and serves salad, sandwiches, cold appetizers and other foods served from his/her section. - Uses standard recipes and presentation instructions, whenever possible. - Controls cost by minimizing spoilage, waste and...

  • Commis Iii

    2 weeks ago

    Bangi, Malaysia BGR FOODSERVICE SDN. BHD. Full time

    To ensure customer satisfaction by providing excellent and consistent standard of food in a professional manner. - To conduct all duties in a safe and efficient manner in accordance with the company’s standard operating procedures, ensuring that the quality of food is consistent. - To be familiarized with the recipes and menu including the ingredients,...