Executive Chef

We are seeking an experienced Executive Sous Chef to oversee culinary operations at our luxury hotel and resort property. As the top-ranking chef, you will lead a talented team across 6 food and beverage outlets including catering and banquets. You will be responsible for menu development, recipe execution, staff management and ensuring the highest standards...

We are looking for a highly motivated and skilled Sous Chef to join our culinary team at UNIQ KONCEPTS SDN. BHD. As a key member of our team, you will be responsible for leading food preparation and presentation, while maintaining high standards of quality and hygiene.ResponsibilitiesAssist the Head Chef in menu planning and development, focusing on...

Culinary Expertise RequiredWe are seeking an experienced Executive Chef to lead our kitchen team in creating innovative and delicious dishes for our guests. The ideal candidate will possess strong culinary skills, leadership abilities, and a passion for delivering excellent results.

Company OverviewBahang Bay Hotel is a leading hospitality establishment in Teluk Bahang, offering exceptional culinary experiences to its guests. As an Executive Chef at our hotel, you will be responsible for overseeing kitchen operations, menu planning, and ensuring high-quality food offerings.

Job DescriptionResponsibilitiesOversee kitchen operations to ensure smooth food preparation and service.Plan and develop menus that showcase the hotel's culinary expertise.Lead a team of skilled chefs to deliver exceptional dining experiences.RequirementsThe successful candidate will possess:Culinary degree or equivalent certification.Leadership and team...

We are looking for a seasoned Executive Chef to join our team at Bahang Bay Hotel. As a key member of our culinary team, you will be responsible for:Sourcing high-quality ingredients to create innovative dishes.Developing and implementing effective kitchen workflows.Maintaining high standards of food safety and sanitation.The ideal candidate will have a...

**Responsibility** We are looking for a talented and experienced Dessert & Pastry Pâtissier Chef to join our team. The Dessert & Pastry Pâtissier Chef will be responsible for creating and executing a variety of delectable desserts and pastries that will satisfy our customers' cravings. This role requires a strong passion for pastry-making, a keen eye for...

Prepare the daily mis-en-place and food production in Pastry Section. - Coordinate daily tasks with the Sous Chef or Executive Chef - Follow the instructions and recommendations from the immediate superiors to complete the daily tasks. - Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products,...

**Responsibility** Food Preparation and Cooking Support: - Assist the kitchen staff in preparing ingredients, including chopping, slicing, and measuring. - Assist with basic cooking tasks, such as sautéing, grilling, and baking, under the guidance of the Chef or Sous Chef. - Follow recipes accurately to ensure consistent quality and taste. - Help with...

**Main Duties & Responsibilities** - To ensure that Standard Operating Procedures are followed. - To monitor the daily operation of the food and beverage stores, and receiving, and ensure that reports are submitted on time. - To report all mistakes and / or failures to follow procedures immediately to the Manager / Director, Finance. - To check and keep...

_**Main Duties & Responsibilities**:_ - To ensure that Standard Operating Procedures are followed. - To monitor the daily operation of the food and beverage stores, and receiving, and ensure that reports are submitted on time. - To report all mistakes and / or failures to follow procedures immediately to the Manager / Director, Finance. - To check and keep...

**Job Summary**: Supervised cost control and inventory taking; reviews purchase requests for food and beverage; provides management with information regarding operational costs; prepares forecasts and analysis on all cost reports; makes random inspections on all supplies to the hotel. **Main Duties & Responsibilities**: - To ensure that Standard Operating...