Sous Chef
6 months ago
Head chefs manage the kitchen to oversee the preparation, cooking and service of food.
LEXIS HOTEL GROUP AIMS TO BE A RENOWNED 5 STAR HOTEL GROUP FOR ITS OUTSTANDING SERVICE IN PROVIDING EXCELLENT HOSPITALITY, FOOD & BEVERAGE STANDARDS AND AS A CARING EMPLOYER.
Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5
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Sous Chef
6 months ago
Bayan Lepas, Malaysia RECRUIT ADVANCE SDN BHD Full timeJAWATAN KOSONG URGENT **Position : SOUS CHEF / CHEF Salary : RM3,800-RM4,000 Lokasi :KOMTAR PENANG WARGANEGARA MALAYSIA SAHAJA Age: 21 - 38 years old WARGANEGARA MALAYSIA SAHAJA JOB SCOPE - Proven experience as cook - Experience in using cutting tools, cookware and bakeware - Knowledge of various cooking procedures and methods (grilling, baking,...
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Sous Chef
6 months ago
Bayan Lepas, Malaysia Plaza Premium Group Full timeSCOPE OF ROLE: Overall responsible for the efficient operations of the Kitchen Department working closely with the Executive Chef to maintain high standards of food quality, presentation and also hygiene and sanitation. RESPONSIBILITIES: - To be responsible for the smooth operation daily operations of the kitchen department. - To organize and plan menu,...
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Chef de Partie
6 months ago
Bayan Baru, Malaysia Eden Catering Sdn Bhd Full time**Responsibilities**: - **Station Preparation**: Organize and prepare the designated kitchen station by ensuring all necessary ingredients, tools, and equipment are readily available. - **Cooking**: Execute the cooking process for a specific portion of each plated meal, adhering to the prescribed recipes and quality standards. - **Food Preparation**: Assist...
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Chef de Partie
6 months ago
Bayan Baru, Malaysia Eden Inc. Berhad Full time**Responsibilities**: - **Station Preparation**: Organize and prepare the designated kitchen station by ensuring all necessary ingredients, tools, and equipment are readily available. - **Cooking**: Execute the cooking process for a specific portion of each plated meal, adhering to the prescribed recipes and quality standards. - **Food Preparation**: Assist...