Chef de Partie
6 months ago
**Responsibilities**:
- **Station Preparation**: Organize and prepare the designated kitchen station by ensuring all necessary ingredients, tools, and equipment are readily available.
- **Cooking**: Execute the cooking process for a specific portion of each plated meal, adhering to the prescribed recipes and quality standards.
- **Food Preparation**: Assist in various food preparation tasks including marinating, cutting, and precooking ingredients as directed by the head chef or sous chef.
- **Kitchen Cleaning**: Maintain cleanliness and hygiene standards in the kitchen throughout the shift, ensuring all surfaces, equipment, and utensils are thoroughly cleaned and sanitized.
- **End-of-Shift Cleaning**: Conduct a comprehensive clean-up of the kitchen area before the restaurant closes, including disposal of waste, wiping down surfaces, and sanitizing equipment.
- **Storage and Organization**: Wrap and store unused items in appropriate containers or areas, ensuring proper labeling and organization to facilitate efficient operations for subsequent shifts.
- **Plating**: Creatively plate food according to established guidelines, emphasizing presentation and maximizing customer satisfaction.
**Skills and Qualifications**:
- Proven experience working in a professional kitchen environment, preferably in a similar role.
- Proficiency in various cooking techniques and familiarity with kitchen equipment.
- Strong attention to detail and commitment to maintaining cleanliness and sanitation standards.
- Ability to work effectively in a fast-paced environment and collaborate with team members.
- Creative flair and passion for food presentation and customer satisfaction.
- Excellent organizational skills and the ability to prioritize tasks effectively.
- Flexibility to work evenings, weekends, and holidays as required.
**Salary**: RM2,200.00 - RM3,400.00 per month
**Benefits**:
- Opportunities for promotion
- Professional development
Schedule:
- Rotational shift
Supplemental pay types:
- Overtime pay
Ability to Commute:
- Bayan Baru (required)
Ability to Relocate:
- Bayan Baru: Relocate before starting work (required)
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