F&b Interns

F & B Interns '“ 5 vacancies Location: 1. Hero Mall, Bandar Puteri, Puchong 2. SS 15/4, Subang Jaya 3. The Link 2, Bukit Jalil Job responsibilities: '¢ Assist in food preparation and cooking follow SOP. '¢ Assisting service crew in managing floor '¢ Maintain the cleanliness in kitchen area. '¢ Clean up the work station every time after finish with a...

**SUMMARY**: The Food & Beverage Manager must actively display leadership and guidance to the service and culinary team. Deals with all aspects of guest contact activities and both service and delivery of quality product to customers. To provide supervision to the F&B team and Culinary team to ensure that there is efficient, systematic, organized and...

**Responsibilities** - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - Preserve excellent levels of internal and external customer service - Design exceptional menus, purchase goods and continuously make necessary improvements - Identify customers needs and respond proactively to all of their concerns - Lead...

**Job Description**: **JOB SUMMARY** This position is responsible for driving and enhancing Marriott International's long-term F&B Marketing strategy under the leadership of the Director of Field Marketing and in close collaboration with the Area Director of Marketing and respective teams. This role is responsible for building a holistic F&B marketing plan...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - Preserve excellent levels of internal and external customer service - Design exceptional menus, purchase goods and continuously make necessary improvements - Identify customers needs and respond proactively to all of their concerns - Lead F&B team by...

**Responsibilities**: - Perform daily data entry of raw material, in-process and finished product control measures. Coordinate sample collection and delivery with administration and supplier. Manage documents, records and maintain good and organize filing for date receiving. Review and proofread documents prepared for signature. Prepare and submit purchase...

Interior designers design or renovate of internal spaces, including structural alterations, fixtures and fittings, lighting and colour schemes, furnishings. They combine the efficient and functional use of space with an understanding of aesthetics. Japanese base company. Our Services: Interior Design and build. Renovation, Planning & Supervision. Our...

As a Hospitality Intern you will have the unique opportunity to rotate between three crucial departments: Housekeeping and Front Office and F&B operation. This internship program is designed to give you a holistic understanding of the hotel operations and a well-rounded experience in the field of hospitality. **Housekeeping Executive Intern...

**We are looking, 30 Interns, [10 Outlets]** **Details : -** - HALAL F&B - SERVICE CREW & BAKER - ALLOWANCE IS PROVIDED - DURATION : 2 Months & Above - KL AREAS : (Low Yat, Bukit Ceylon, Pavilion, Avenue K, Skypark, Midvalley, Star boulevard ) - No requirements is needed. **Benefits: -** - ANY COURSE IS APPLICABLE - MEALS PROVIDED - ABLE TO ACQUIRE NEW...

**Job Highlights** - Standardize medical benefits - Excellent career progression What Will You Do? - To assist F&B Manager by leading the food and beverage service staff in facilities in Tune Hotel and F&B Operations in Ormond Group. - Ensuring that the work environment is safe by following all local, state, and federal regulations regarding workplace...

**Position : Internship - Graphic Designer** **Company nature of business : F&B Industry **Working location : Tropicana Avenue** **Working duration : at least 3 months and above** **Working hours : Monday to Friday, 10AM to 7PM** **Salary : RM 800 - RM 1,000** **Job Responsibilities**: - Design web pages, brochures, advertisements, flyers & other...

The Event Coordinator for our F&B Hospitality Group plays a pivotal role in planning, organizing, and executing a wide range of events hosted by our establishments. This role is responsible for ensuring seamless coordination of all aspects of event management, from initial client inquiry to post-event evaluation. The Event Coordinator will work closely with...

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The F&B Team Leader is responsible to assist the Outlet Manager in ensuring that the outlet is managed efficiently according to the...

**Job Number** 24104584 **Job Category** Food and Beverage & Culinary **Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and Jalan Ampang, Kuala Lumpur, Malaysia, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management ** - F&B and Event Service...

This position is responsible for the effective control over food and beverage inventory, cost management, wastages, and pilferage. He or she works towards achieving targeted cost of food and beverage without compromising the established quality or quantity of portions. **Responsibilities**: - Analyze and monitor the costs of food and beverage items,...

**Job Number** 24082778 **Job Category** Sales & Marketing **Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** The position assists with the soliciting...

This position is responsible for the effective control over food and beverage inventory, cost management, wastages, and pilferage. He or she works towards achieving targeted cost of food and beverage without compromising the established quality or quantity of portions. **Responsibilities**: - Analyze and monitor the costs of food and beverage items,...

This position is responsible for the effective control over food and beverage inventory, cost management, wastages, and pilferage. He or she works towards achieving targeted cost of food and beverage without compromising the established quality or quantity of portions. **Responsibilities**: - Analyze and monitor the costs of food and beverage items,...

To plan training program for staff To identify training needs To conduct on the job/ classroom training To inform F&B department and Human resources department of all training sessions To carry out quarterly - yearly inventory of operating equipment To plan and organize festive food promotion within the outlet To carry out any others reasonable duties and...

Must have multi cultural experiences, exposed to a variety of different countries and working conditions with a variety of different culinary values - Must be disciplined and motivated to succeed - Must be able to anticipate peaks in business and react accordingly to ensure service is not affected - Pleasant personality, excellent organizational and...