Restaurant Manager

B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant. Black Canyon Restaurant originates from Thailand and was brought in this concept to Malaysia in the year 2002. As of today, we have a chain of 26 outlets of Black Canyon Restaurants throughout...

B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant. Black Canyon Restaurant originates from Thailand and was brought in this concept to Malaysia in the year 2002. As of today, we have a chain of 26 outlets of Black Canyon Restaurants throughout...

JOB SUMMARY Responsible for the overall supervision, directions and managing the daily operations of a Restaurant. Leads and provides guidance to the team in delivering a high standard of services while achieving the company’s target and goal. JOB RESPONSIBILITIES - Working closely with management to meet revenue objectives by forecasting requirements;...

**RESPONSIBILITIES OF POSITION** Restaurant manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. To ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. **Duties**: - Taking responsibility for the business performance of the...

**We are looking for a Restaurant Assistant Manager (Mandarin Speaker ONLY) to ensure all daily activities run smoothly and efficiently.** - An assistant restaurant manager supports the restaurant manager in overseeing the daily operations of a restaurant. They manage staff, ensure customer satisfaction, maintain inventory levels, and implement policies and...

**Job Number** 24078164 **Job Category** Food and Beverage & Culinary **Location** Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City, Putrajaya, Malaysia, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include...

**Job Number** 24078164 **Job Category** Food and Beverage & Culinary **Location** Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City, Putrajaya, Malaysia, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include...

Manages daily restaurant operations and assists with menuplanning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guestand employee satisfaction and maximize the financial performance in areas of responsibility. **RESPONSIBILITIES**: - Oversea the dining area, supervises...

**Job Title: Assistant Restaurant Manager** **Company: Kay's Steak & Lobster** **Location: Selangor** **About Us**:At Kay's Steak & Lobster, we're dedicated to providing exceptional dining experiences. We pride ourselves on the quality of our cuisine, the warmth of our service, and the inviting ambiance we offer. Our commitment to excellence has made us a...

Handle crew handle outlet handle product **Job Types**: Full-time, Permanent, Fresh graduate **Salary**: RM2,500.00 - RM3,000.00 per month **Benefits**: - Flexible schedule - Maternity leave - Meal provided Schedule: - Afternoon shift - Day shift - Early shift - Evening shift - Fixed shift - Rotational shift Supplemental pay types: - Overtime pay -...

We are looking for an Assistant Manager/ Supervisor of Restaurant to ensure all daily activities run smoothly and efficiently. - Supports the restaurant manager in overseeing the daily operations of a restaurant. - Manage staff, ensure customer satisfaction, maintain inventory levels, and implement policies and procedures. - Excellent customer service and...

Job Opportunity at Sudo BrewPosition: Restaurant Manager / Assistant Restaurant ManagerKey Responsibilities:Leadership: Act as a role model by demonstrating integrity, honesty, and maturity in team building. Leverage excellent organizational, interpersonal, and problemsolving skills. Champion Sudo Brew's culture, values, and mission in every aspect of your...

Manages daily restaurant operations and assists with menuplanning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guestand employee satisfaction and maximize the financial performance in areas of responsibility.RESPONSIBILITIES: Oversea the dining area, supervises food and...

We are looking for a Restaurant Assistant Manager (Mandarin Speaker ONLY) to ensure all daily activities run smoothly and efficiently. An assistant restaurant manager supports the restaurant manager in overseeing the daily operations of a restaurant. They manage staff, ensure customer satisfaction, maintain inventory levels, and implement policies and...

We are looking for a Restaurant Assistant Manager/ Restaurant Supervisor (Chinese) to ensure all daily activities run smoothly and efficiently.- supports the restaurant manager in overseeing the daily operations of a restaurant- manage staff, ensure customer satisfaction, maintain inventory levels, and implement policies and procedures- provides excellent...

We are looking for a Restaurant Assistant Manager/ Restaurant Supervisor (Chinese) to ensure all daily activities run smoothly and efficiently. - supports the restaurant manager in overseeing the daily operations of a restaurant - manage staff, ensure customer satisfaction, maintain inventory levels, and implement policies and procedures - provides excellent...

Job Title: Assistant Restaurant ManagerCompany: Kay's Steak & LobsterLocation: SelangorAbout Us:At Kay's Steak & Lobster, we're dedicated to providing exceptional dining experiences. We pride ourselves on the quality of our cuisine, the warmth of our service, and the inviting ambiance we offer. Our commitment to excellence has made us a destination of choice...

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON’s reputation and ethos. Without being exhaustive, here are some of the responsibilities which you are expected to undertake: **Business activities**: - Assist in analysing and planning restaurant sales levels and profitability. - Preparing...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...