Food Qc Executive
6 months ago
**Responsibilities**
- With knowledge of GMP, MESTI & HACCP.
- Conduct thorough inspections of all incoming raw materials to ensure compliance with standards, including visual inspections for contamination or irregularities
- Ensure the food safety are implemented by production, monitored and maintained
- Monitor operations to ensure that they meet production standard
- To carry out checks on returned goods and prepare analysis report
- To perform routine checks and maintenance of QC equipment
- Solving Quality Control issue
- Any other tasks that are being assigned by superior or Management
**Requirements**:
- Diploma / Degree in Food Tech
- Experience in Food manufacturing or Halal management
Pay: RM2,700.00 - RM3,100.00 per month
Schedule:
- Day shift
- Fixed shift
**Education**:
- Diploma/Advanced Diploma (required)
**Experience**:
- FOOD QUALITY CONTROL: 3 years (required)
**Location**:
- Klang (preferred)
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