Demi Chef

6 months ago


Kuala Terengganu, Malaysia THE TAARAS BEACH & SPA RESORT (REDANG) SDN BHD Full time

**JOB DESCRIPTION**
- Cleans and prepares all basic food items.
- Arranges all food items properly in stores.
- Supervises subordinates.
- Responsible for proper preparation for all dishes with regards to basic preparations, taste, temperature, garnishing and timing in accordance to the job requirements.
- Picks up food orders.
- Performs all other tasks assigned by Head Chef
- Keeps the work area clean and tidy. Adheres strictly to safety and sanitation regulations.
- Maintains proper personal appearance, hygiene and sanitation.

**Job Requirements**
- Applicant must possess at least a Higher Secondary/STPM/”A” Level/ Pre-U or Professional Certificate in Hospitality/Tourism/Cuinary Management or equivalent/
- Culinary school/ SKM education is a plus
- Ability to work under pressure with mínimal supervision
- Experience in Malay Cuisine/ Cook/ Food
- Preferred 1 year experience in a kitchen setting
- Location: WILLING TO WORK BASED AT PULAU REDANG, TERENGGANU

**Salary**: From RM2,000.00 per month

**Benefits**:

- Dental insurance
- Health insurance
- Vision insurance

Schedule:

- Day shift
- Evening shift
- Holidays
- Night shift
- Weekend jobs

**Education**:

- Diploma/Advanced Diploma (preferred)

**Experience**:

- Chef: 1 year (preferred)

Ability to Commute:

- Kuala Terengganu (preferred)

Ability to Relocate:

- Kuala Terengganu: Relocate before starting work (preferred)


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