Chef, Kitchen Crew, Commis, Cook

To develop great knowledge and sense of hospitality and food knowledge and skills. - Able to produce quality product in a timely and efficient manner for the guests or staff. - Ensure that mise en place for food preparation is completed in your section. - Ensure that all stocks are well maintained. - Replenishes service lines as needed and restocks and...

**Scope**: To prepare kitchen mis-en-place for day to day kitchen operation and banquet operation. To set up buffet line when required.. Position Available for Pastry. **Job Description**: - To report to work area promptly according to duty rooster, in full clean uniform and ensure that personal hygiene are to standards. - To pick up store items that has...

**Overview**: **Key Responsibilities** **1. Food Preparation**: - Assist in the preparation of seafood dishes, including cleaning, filleting, and portioning seafood items. - Follow recipes and guidelines provided by senior chefs to ensure consistency and quality. **2. Seafood Handling**: - Implement proper seafood handling procedures to maintain...

RESPONSIBILITIES: - Assist kitchen staff in preparing ingredients for cooking, including washing, cutting, and measuring - Follow recipes and cooking techniques as instructed by the chef or kitchen supervisor - Help with the cooking process, such as stirring, frying, or baking, as directed - Clean and sanitize cooking utensils, work areas, and equipment...

**B**e part of Purple Monkey & Pasta OHSEM brand of delicious frozen cheesecakes and pasta cafe and join a great team creating happy experiences for every customer and celebration. Purple Monkey & Pasta OHSEM are in 6 locations PJ, Puchong, Kuchai Lama, Subang Jaya, Setapak and Damansara Perdana! We are looking for dynamic and passionate individuals to...

IMMEDIATELY HIRING! Position: Specialty Chef - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all the necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise...

**Assist Demi Chef in the kitchen** - **Preparing meal ingredient** - **Accurately measuring meal ingredients** - **Receiving deliveries and verifying that all order items have been delivered with good quality** - **Plating and presenting meal items as per the Chef’s instructions** - **Maintain cleanliness of work stations and overall...

Preparing meals and food to meet the specifications of guests in a timely manner - Properly measuring kitchen ingredients and food portions - Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements - Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation - Managing...

**Exciting Opportunity: Join Our Japanese Kitchen Crew!** Are you passionate about Japanese cuisine? Join us and become a valued member of our Japanese kitchen crew! (Higher Pay If had Experienced with Japanese Food) **Location**: Subang Parade **Responsibilities**: - **Kitchen Skills**: Assist in the preparation of authentic Japanese dishes such as...

Many positions available from Service & Kitchen department. Multiple locations available at One Utama Shopping Mall, Quill City Mall, Lotus' Ampang, IPC Mall and 3 Damansara Mall and central kitchen at Ara Damansara. Training will be provided. Mature thinking, self confidence, eager to learn and teamwork attitude FOH duties include serve customers, take...

Kitchen crew - Assist in running day to day operation, preparation of food and as well keeping the kitchen clean. Work Remotely - No **Job Types**: Full-time, New-Grad, Contract Contract length: 12 months **Salary**: RM1,700.00 - RM2,300.00 per month **Benefits**: - Meal provided Schedule: - Monday to Friday - Weekend jobs Supplemental pay types: -...

As a Commis Chef at House of Wheat, you will play a crucial role in supporting our culinary team in delivering exceptional dining experiences to our guests. You will have the opportunity to work alongside experienced chefs, learn new skills, and contribute to the creation of delicious dishes that reflect our cafe's ethos and commitment to quality. If you...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items...

A Commis 3 is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.What will I be doing?As a Commis 3, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis 3 will...

Monitor the quality and quantity of food that is prepared. - Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. - Follow all company and safety and security policies and procedures. - Perform other reasonable job duties as requested. **Salary**: RM2,000.00 - RM3,500.00 per...

Looking for Chef Specializing in Thai, Malay, and Western Cuisine **Introduction**: We are seeking a talented and passionate chef to join our team as we expand our culinary offerings. If you have expertise in Thai, Malay, and Western cuisines, along with a creative flair and a dedication to delivering exceptional dining experiences, we want to hear from...

SERVICE CREW KITCHEN CREW BRAND DAN OUTLET PERTAMA DI MALAYSIA. WARGANEGARA MALAYSIA UMUR 18-35 TAHUN LELAKI & PEREMPUAN 7.5 JAM SEHARI (6 DAYS) BASIC START RM1800 PELUANG KENAIKAN PANGKAT DAN GAJI YANG CEPAT MENJADI TENAGA PENGAJAR UNTUK OUTLET BARU YANG AKAN DIBUKA DALAM MASA TERDEKAT MRT DAN BAS DEKAT BOLEH WHATSAPP RESUME UNTUK INTERVIEW (...

**Key Responsibilities**: **Kitchen Operations**: - Assist in planning and organizing daily kitchen activities. - Oversee food preparation, cooking, and presentation to ensure consistency and quality. - Assume leadership in the absence of the Head Chef. **Team Leadership**: - Supervise and motivate kitchen staff, providing guidance and support. - Assist...

A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes.What will I be doing?As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, banquets facilities,...

Looking for passionate BAKING chef to be in charge of our kitchen. We are doing SIEW POW and EGG TARTS (non halal) at the moment. Must have years of experience and able to produce master quality siew pow and egg tarts. Able to work overseas is a MUST. Needs to love his/her job, have patience and leadership in managing subordinates. Always improving and...