Commis Chef

Un Commis Chef è responsabile della preparazione e presentazione di piatti di alta qualità, per offrire un'esperienza eccellente a ospiti e dipendenti, contribuendo in modo costante alla realizzazione degli obiettivi dei reparti. Che cosa farò?In qualità di Commis Chef, sarà responsabile della preparazione e presentazione di piatti di alta...

Un Commis Chef è responsabile della preparazione e presentazione di piatti di alta qualità, per offrire un'esperienza eccellente a ospiti e dipendenti, contribuendo in modo costante alla realizzazione degli obiettivi dei reparti. Che cosa farò?In qualità di Commis Chef, sarà responsabile della preparazione e presentazione di piatti di alta...

To develop great knowledge and sense of hospitality and food knowledge and skills. - Able to produce quality product in a timely and efficient manner for the guests or staff. - Ensure that mise en place for food preparation is completed in your section. - Ensure that all stocks are well maintained. - Replenishes service lines as needed and restocks and...

Arrives on time to begin duties as scheduled per duty roster. - Prepares daily a thorough mise en place of all items needed for the station. - Prepares orders according to established standards. - Pay attention to details and is consistent in the output. - Adheres strictly to safety and sanitation regulations. - Responsible for proper storage of food area. -...

**1. Responsible for the entire operations of the Kitchen by assist Sous Chef and Chef De Partie by assuring the canteen has the best culinary reputation while maintaining budgeted labor and food costs.** **2. Responsible for pre-opening procurement of Kitchen equipment and utensils giving specifications, quality and quantity descriptions.** - **Create and...

DescriptionA Commis 3 is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.What will I be doing?As a Commis 3, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A...

DescriptionA Commis 3 is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.What will I be doing?As a Commis 3, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A...

**Assist Demi Chef in the kitchen** - **Preparing meal ingredient** - **Accurately measuring meal ingredients** - **Receiving deliveries and verifying that all order items have been delivered with good quality** - **Plating and presenting meal items as per the Chef’s instructions** - **Maintain cleanliness of work stations and overall...

Job Description for Commis: 1) Assist in the preparation of ingredients, mise en place, and basic cooking task accordingly to established recipes and guidelines. 2) Work in specific sections under the supervision of more experienced chefs 3) Follow recipes and instructions accurately to ensure consistency in flavour, presentation and quality of dishes. 4)...

**Requirements** Malaysian only Fresh graduate and SPM leavers are encouraged to apply. Ability to work independently. Positive attitude and responsible character. No experience required, prior working experience will be an added advantage. Punctuality, good working attitude. Able to work on all shifts include weekends and holidays. **Responsibility** Cooks...

Job Description Ensures that all food are prepared and served according to the standard set by Executive Chef Does cooking and presentation of food Ensure that standard recipes are used, and food is presented according to pictures Ensure that all machines, furniture (fridge, benches, , equipment and utensils are cleaned and in working condition at...