R&d Food Technologist

Responsibilities: Develop or modify new products (Plantbased/Vegan) in product definition and design Ensure new and existing products are in compliance with all legislations and certifications Continuously seek ways to improve existing products quality and processes Production process and product troubleshooting by giving technical support Source new quality...

**Position Title: R&D Assistant Manager** **Industry: Retail** **Location: Petaling Jaya, Selangor** **Responsibilities**: 1. Menu Development: Lead the creation of new menu items for the retail fresh food section, focusing on taste, presentation, nutritional value, and cost-effectiveness. 2. Innovation: Stay informed about industry trends, consumer...

Min. Degree in food science/ any relevant field - Mandarin Speaker Min. Degree in food science/ any relevant field - Mandarin Speaker - Preferably at least 2 year experience in food industry - Strong analytical and problem-solving skills. - Good interpersonal and communication skills, both written and verbal - Team player - Develop and execute test plans to...

Mandarin Speaker Fresh Graduate are welcome Develop and execute test plans to ensure that all objectives are met Preferably at least 1 year experience in food industry Strong analytical and problemsolving skills. Good interpersonal and communication skills, both written and verbal Team player Develop and execute test plans to ensure that all objectives are...

Mandarin Speaker - Fresh Graduate are welcome - Develop and execute test plans to ensure that all objectives are met - Preferably at least 1 year experience in food industry- Strong analytical and problem-solving skills. - Good interpersonal and communication skills, both written and verbal - Team player - Develop and execute test plans to ensure that all...

Key Job Tasks & Responsibilities: **A. Administration** ▪ Assist the Chef de cuisine/Executive Sous Chef in performing his duties. ▪ Attends daily Sous Chef briefing/F&B briefings/Catering meetings/HACCP meeting and any meetings invited or assigned. ▪ Maintains good and open-minded relationships with other F&B section heads, outlets and other...

Key Job Tasks & Responsibilities:A. AdministrationAssist the Chef de cuisine/Executive Sous Chef in performing his duties. Attends daily Sous Chef briefing/F&B briefings/Catering meetings/HACCP meeting and any meetings invited or assigned. Maintains good and open-minded relationships with other F&B section heads, outlets and other departments within the...

Obedient, Trustworthy and Punctual person. Saleable and marketable person. 12 hour job per day. Restday rotate among staff. Multi lingual, possess driving B2 and D license and cooking skills will be considered as added advantage. Logging will be provided upon request. **Job Details** **JOB INFO & REQUIREMENT** - Contract Type- Full-time- Job Type-...

Obedient, Trustworthy and Punctual person. Saleable and marketable person. 12 hour job per day. Restday rotate among staff. Multi lingual, possess driving B2 and D license and cooking skills will be considered as added advantage. Logging will be provided upon request. **Job Details** **JOB INFO & REQUIREMENT** - Contract Type- Full-time- Job Type-...

To plan and execute R and D projects such as new product development and existing products improvements - To prepare a cost analysis on a development of a new product - To liaise with suppliers or related authorities for sourcing and screening for raw materials and solving product technical issues - To carry out RandD projects such as formulation, sample...

To plan and execute R and D projects such as new product development and existing products improvements To prepare a cost analysis on a development of a new product To liaise with suppliers or related authorities for sourcing and screening for raw materials and solving product technical issues To carry out RandD projects such as formulation, sample...

Key Job Tasks & Responsibilities: **A. Administration** ▪ Assist the Chef de cuisine/Executive Sous Chef in performing his duties. ▪ Attends daily Sous Chef briefing/F&B briefings/Catering meetings/HACCP meeting and any meetings invited or assigned. ▪ Maintains good and open-minded relationships with other F&B section heads, outlets and other...

**JOB RESPONSIBILITIES**: - Planning and action plan to hit forecasted sales. - Ensure outlet operate within budgeted labour percentage. - Ensure outlet achieve good audit score. - Ensure staff is properly trained, give proper customer service and SOP is followed. - Prepare monthly report for management. - Organize Ops Meeting and Review Outlet monthly...

**Responsibilities**: - Records minutes of various meetings. - Prepare any official letters needed for the employees. - Ongoing contribution to any related continuous improvement initiatives through development, implementation and support. - Maintain confidentiality of documents and whatever confidential information received and/or have knowledge of. -...

**Responsibilities**: - Records minutes of various meetings. - Prepare any official letters needed for the employees. - Ongoing contribution to any related continuous improvement initiatives through development, implementation and support. - Maintain confidentiality of documents and whatever confidential information received and/or have knowledge of. -...

Job Responsibilities: a) Answers phone calls courteously b) Guides guests and issues key card room c) Handles guest complaints d) Files documents e) Maintains schedules f) Responds to guest inquiries g) Check-in & check-out process h) Reservation Criteria: a) Excellent communication skills b) Proficiency in computer programs c) Planning and organizing...

Job Responsibilities: a)Answers phone calls courteously b) Guides guests and issues key card room c) Handles guest complaints d) Files documents e) Maintains schedules f) Responds to guest inquiries g) Check-in & check-out process h) Reservation Criteria: a) Excellent communication skills b) Proficiency in computer programs c) Planning and organizing...

**Requirement** - Min 1year experience for for logistic and warehouse. - GDL license required or full D license. - A good driver - No history for criminal offense - Posses own transport **Responsibilities**: - Handling delivery for outlets - Make sure all items tally with DO - Know to handling and organize warehouse when stock arrive up to...

**Jobs Description**: 1. Utilize to pick and/ or pack customer orders ensuring accuracy of type and quantity of all components. 2. Select and construct appropriate packaging materials to ensure safe transport of product to final destination. 3. Perform stock counts. 4. Maintain a clean, neat and safe areas 5. Pack and sort delivery order items. 6....

**POSITION**:_**Sous Chef**_ **Salary range : RM3000 - RM4000** **Benefit: Medical Benefit, Meal Provided, Service Bonus** **Minimum1-2 years of relevant culinary experience.** To fulfill all tasks below relating to operation but not limited to: **a)** Fully in-charge and responsible for assigned stations **b)** Responsible to follow up and verify...