Assistant Restaurant Manager Trainee

**Additional incentive RM350-RM700 per month** **Interested to be a manager? Join us now!** - **Must be willing to relocate within Malaysia.**: - **Training will be conducted in Klang Valley.**: - **2 - 3 years experience in F&B Industry.**: - **Fresh Graduate with F&B qualification or equivalent with 1 - 2 years experience is encourage to apply.**: -...

Assistant retail manager trainee to be a second line to Retail Manager together to ensures that the restaurant operates efficiently and profitably while maintaining the company's reputation. - Responsible for their restaurant business performance, and maintaining food and service standards. Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM...

Assistant retail manager trainee to be a second line to Retail Manager together to ensures that the restaurant operates efficiently and profitably while maintaining the company's reputation. - Responsible for their restaurant business performance, and maintaining food and service standards. Kedai Ayamas is the first company in Malaysia to introduce the...

Working in restaurant management team in managing restaurant operations - In house training at Kuala Lumpur branches - Hostels provided **Job Types**: Full-time, Permanent, Internship, Fresh graduate, Student job **Salary**: RM2,000.00 - RM3,000.00 per month **Benefits**: - Meal provided - Opportunities for promotion - Professional development Ability to...

**Job Descriptions** A management trainee is an entry-level position within an organization where individuals undergo training and development to prepare them for managerial roles. This type of program is common in various industries and is designed to groom fresh graduates or new employees for leadership positions. The goal is to provide with a...

PROGRAMME **What awaits you**: You will be on our “Fast-track Programme”. Typically, you will spend 4 to 6 months learning the basics of warehouse and logistic operations. Upon successful completion of the one-year Management Trainee Programme, you will progress to the next level and be tasked with increased management responsibilities. Under the The...

**Position Summary**: Responsible for the daily management of the restaurant i.e shift to meet and maintain operations standards. **Competency**: Operationally sound, highly motivated and committed. To master the ability to manage people and restaurant. **Duties and Responsibilities**: - Provide leadership and manage restaurant in achieving company goal,...

**Job Highlights** - Young & Energetic - Outstanding Career Pathway **PROGRAMME** **What awaits you**: You will be on our “Fast-track Programme”. Typically, you will spend 4 to 6 months learning the basics of warehouse and logistic operations. Upon successful completion of the **one-year** Management Trainee Programme, you will progress to the next...

Assist restaurant manager for smooth operations of the restaurant as well as managing the financial aspect of restaurant equipment. **Qualification**:_SPM & Above _ **Experiences**: - At least 2 years experiences in related field. - Understand & have experience working on restaurant operation. - require to work on rotating shift basis. **Job Types**:...

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON’s reputation and ethos. Without being exhaustive, here are some of the responsibilities which you are expected to undertake: **Business activities**: - Assist in analysing and planning restaurant sales levels and profitability. - Preparing...

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON’s reputation and ethos. Without being exhaustive, here are some of the responsibilities which you are expected to undertake: **Business activities**: - Assist in analysing and planning restaurant sales levels and profitability. - Preparing...

Coordinating daily restaurant management operations. - Delivering superior food and beverage service and maximizing customer satisfaction. - Liaising with customers, employees, suppliers, licensing authorities and sales representatives. - Responding efficiently and accurately to restaurant customer complaints and enquiries. - Conducts daily inspection of...

**Job description** **Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic. - Ensure smooth running of day-to-day operations in the restaurant i.e. sales, stock, people and customers. - In charge training and recruitment...

As a Management Trainee, you will undergo a comprehensive training program designed to develop your leadership skills and prepare you for a management role within our organization. In this role, you will acquire proven knowledge, skills, and resources, and be able to carve out your own career path. If you are motivated, coachable, and looking to kick-start...

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON’s reputation and ethos. Without being exhaustive, here are some of the responsibilities which you are expected to undertake: **Business activities**: - Assist in analysing and planning restaurant sales levels and profitability. - Preparing...

Work as a management trainee in a bowling center. Assist the manager in managing overall operations of the bowling center. Run and manage events at the bowling center. Manage a team of operational staff. **Job Types**: Full-time, Permanent **Salary**: RM2,000.00 - RM2,800.00 per month **Benefits**: - Maternity leave - Professional...

1. In the absence of the Assistant Manager / Manager carry out the daily operation of the Restaurant ensuring effective communication of all required standards and procedures to all employees. 2. In conjunction with the Assistant Manager / Manager constantly monitor the quality and presentation of all food items, liaising with Executive/Sous Chef to ensure...

Penolong Pengurus Restaurant/Supervisor Assistant Manager/Supervisor Gaji: RM 1,700.00 - RM 2,500.00 Kelayakan: Warganegara Malaysia atau Pemastautin Tetap Berpengalaman sebagai penolong pengurus restoran sekurang-kurangnya 2 tahun Mampu menguruskan kesemua kerja di restoran Sanggup bekerja pada hujung minggu dan cuti umum Mampu menguruskan dan memimpim...

**Company Overview**: Best Global Logistic Technology (Malaysia) Sdn Bhd is a leading logistics company dedicated to providing innovative and efficient solutions to our clients. We pride ourselves on fostering a collaborative and inclusive work environment where fresh ideas are celebrated and professional development is encouraged. **About the...

**MANAGEMENT TRAINEE** **Responsibilities** - Help managers complete daily tasks (e.g. foster regular contact with dealers promoting company products and services) - Understand each department’s (e.g. Marketing, Sales) daily processes and goals - Provide administrative support (e.g. marketing tools and material are available, and stock updated with...