Resort Services Attendant

Oversee all operational, quality and guest related aspects of the running - Supervise and organize all resort staff including training, scheduling, motivating, and disciplining employees - Oversee product stocking, accounting, and marketing efforts at the resort - Coordinating with architects and designers to create a design concept for new construction...

Oversee all operational, quality and guest related aspects of the running - Supervise and organize all resort staff including training, scheduling, motivating, and disciplining employees - Oversee product stocking, accounting, and marketing efforts at the resort - Coordinating with architects and designers to create a design concept for new construction...

Be always punctual for scheduled shifts and keep a good attendance record. - Maintain high cooking standard with the basic cooking skills and the hygiene regulation. - Work closely with the Chefs to ensure the kitchen is running smoothly and efficiently. - Prepare and cook the food dishes according to the recipes consciously. - Inform your direct superior...

Act as the first point of contact between guests and an organization Answering guest inquiries, directing phone calls, coordinating travel plans, and more. Act as the point of reference for guests who need assistance or information and attend to their wishes and requirements Understand customer’s needs and provide them with personalized solutions by...

Are you a culinary artist with a love for the rich and diverse flavors of Asian cuisine? We are seeking a dynamic and talented Demi Chef to join our kitchen and play a pivotal role in crafting extraordinary dining experiences. As a key member of our team, you'll have the opportunity to showcase your creativity, contribute to menu innovation, and bring your...

Are you a culinary artist with a love for the rich and diverse flavors of Asian cuisine? We are seeking a dynamic and talented Demi Chef to join our kitchen and play a pivotal role in crafting extraordinary dining experiences. As a key member of our team, you'll have the opportunity to showcase your creativity, contribute to menu innovation, and bring your...

Join the luxurious hospitality team at Japamala Resort, located on the pristine shores of Pulau Tioman. At Japamala, we provide exclusive services to our valued guests, including exceptional boat transfers. Our resort is renowned for its commitment to excellence and ensuring guests experience the utmost comfort and convenience during their stay. Details of...

Join the luxurious hospitality team at Japamala Resort, located on the pristine shores of Pulau Tioman. At Japamala, we provide exclusive services to our valued guests, including exceptional boat transfers. Our resort is renowned for its commitment to excellence and ensuring guests experience the utmost comfort and convenience during their stay. Details of...

Are you ready to elevate the dining experience to new heights? As a Waiter/Waitress at Japamala Resort, you will not just take orders and serve meals; you will craft memorable moments for our guests. We are seeking a dynamic individual who can provide unparalleled customer service, turning each dining into a delightful experience. If you have excellent...

Conducting the Bell service activities such as luggage service upon guest's arrival and departure, luggage storage, message service fax delivery, parcel and mail hand-over, information service and other related tasks - Opening the door of the car for the guest in a professional manner at the main entrance of the hotel and assisting to unload the luggage if...

Conducting the Bell service activities such as luggage service upon guest's arrival and departure, luggage storage, message service fax delivery, parcel and mail hand-over, information service and other related tasks - Opening the door of the car for the guest in a professional manner at the main entrance of the hotel and assisting to unload the luggage if...

**Job Descriptions**: - To ensure the prompt and efficient service of all meals, snacks, functions and beverages to the required standards. - To ensure that profit margins are maintained, agreed costs are not exceeded through effective control systems, including issuing against dockets, sales analysis, and menu costing and cash checks. - To ensure that...

Manage, organize and ensure the smooth running of your particular section. - To maintain a good working relationship with all colleagues and other departments. - To report daily to the Junior Sous Chef, Chef de Cuisine / Sous Chef and/or Chef de Partie and cooperate with other members of the Kitchen Team. - To prepare daily mise en place, according to work...