Product Application Chef

6 days ago


Taman OUG, Malaysia SCC Corporation Sdn Bhd Full time

Preferably Senior Executive specialized in Food/Beverage/Restaurant Service or equivalent.
- Basic Computer skill & Good Presentation Skill
- At least 2 Year(s) of working experience in the related field is required for this position.
- Required Skill(s): Oriental Cooking, Baking (will need to handle not Halal food)
- Working experience in F&B industry will be added advantage, eg. Hotel, QSR
- Fluent in English & able to speak Mandarin/Cantonese will be added advantage
- On job Product Training will be provided
- Willing to travel & able to work independently

**Job Types**: Full-time, Permanent

**Salary**: RM2,500.00 - RM4,500.00 per month

**Benefits**:

- Additional leave
- Health insurance
- Maternity leave
- Opportunities for promotion
- Professional development

Schedule:

- Monday to Friday

Supplemental pay types:

- Commission pay
- Yearly bonus

COVID-19 considerations:
All staff are strictly follow Govt SOPs for Covid-19 prevention. And all staffs are required to do Rapid Saliva Test bi-weekly in office (test kit provide by company).

**Education**:

- Diploma/Advanced Diploma (preferred)

**Experience**:

- Chef: 1 year (required)

**Language**:

- English (required)

Willingness to travel:

- 75% (required)


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