F& B Crew

**Responsibilities**: - Manage all F&B and day-to-day operations include menu planning and costs, preparation and presentation of food and drinks, and comply with quality, health and safety regulations. - Establish sales targets, KPI's, schedules, operation policies and procedures and formulates sales planning strategy. - Provides input to strategic...

Responsibilities: Manage all F&B and daytoday operations include menu planning and costs, preparation and presentation of food and drinks, and comply with quality, health and safety regulations. Establish sales targets, KPI's, schedules, operation policies and procedures and formulates sales planning strategy. Provides input to strategic decisions that...

Setting up marquees, arranging tables, and assisting with the preparation of event spaces Greeting guests as they arrive at the venue, directing guests to tables, providing menus and taking orders Delivering food from the kitchen to guests at the table or to a selfservice area Assisting Chefs by washing vegetables, assembling sandwiches, sourcing ingredients...

Job Description - Greet guests and provides menus. - Ensure the quality of the prepared products according to standard operation procedure. - Must listen and respond to customer complaints (acknowledge, apologize, act) - Must be courteous, pleasant and well groomed at all times. - Perform standardized opening and closing procedures during each shift. -...

Job Description Greet guests and provides menus.Ensure the quality of the prepared products according to standard operation procedure.Must listen and respond to customer complaints (acknowledge, apologize, act)Must be courteous, pleasant and well groomed at all times.Perform standardized opening and closing procedures during each shift.Ensure that the...

Job Requirements: - Minimum SPM graduate - Able to communicate in English and Bahasa Melayu Job description: - Take food & drinks orders from members/guest. - Explain to members/guest on the specials for the day. - Explain to members/guest on the food promos available for the month. - Clear table after members have eaten **Job Types**: Full-time,...

List-ID: 100605166Today 10:21 **Job Description**: - Responsibilities: - Ensures that guests receive quality service by providing work direction for restaurant staff - Supervises wait staff and bus persons, verifying that their workstations are stocked neat and orderly - Ensures that the dining room is ready for guests by checking the overall condition of...

Kenangan Coffee is a brand under Kenangan who owns Kopi Kenangan in Indonesia. We are the first F&B unicorn in SEA. Since we launched our first coffee retail outlet in KLCC Malaysia in Oct 2022; we have since grown to retail outlets and we are still expanding. We are committed to deliver quality coffee to fulfill the caffeine needs of young urban...

Muhibbah Makan Place's cafeteria is located at AsPac Lubricants (Malaysia) Sdn Bhd. **Job Description Cashier/Cafeteria Crew** - Cashiering, taking orders from customer & delivery platforms - Manage shop operations & ensuring smooth operations - Preparation of desserts, ice creams and beverages ingredients according to SOP - Ensuring a neat, clean, hygienic...

Head waiters/waitresses manage the food and beverage service in a hospitality outlet or unit. They are responsible for the customer's experience. Head waiters/waitresses coordinate all actions involving customers such as welcoming guests, ordering, delivering the food & beverages and supervise financial transactions. Located in the southern region of...

Head waiters/waitresses manage the food and beverage service in a hospitality outlet or unit. They are responsible for the customer's experience. Head waiters/waitresses coordinate all actions involving customers such as welcoming guests, ordering, delivering the food & beverages and supervise financial transactions.Located in the southern region of...

Kenangan Coffee is a brand under Kenangan who owns Kopi Kenangan in Indonesia. We are the first F&B unicorn in SEA. Since we launched our first coffee retail outlet in KLCC Malaysia in Oct 2022; we have since grown to 46 retail outlets and we are still expanding. We are committed to deliver quality coffee to fulfill the caffeine needs of young urban...

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment. The staff will arrange food and drinks delivery in a room on demand. Rooms for non-smokers are provided at the hotel. There is a parking lot offered to all the car owners. Guests can eat at the...

Internship in various fields. F&B, Admin, Reception...etc **Job Type**: Internship Contract length: 3-6 months **Salary**: RM500.00 - RM800.00 per month **Benefits**: - Meal allowance - Meal provided - Professional development Schedule: - Rotational shift **Education**: - Diploma/Advanced Diploma (preferred) **Language**: - English (required)

1. Preschool Teacher a. Diploma in Early Childhood b. Able to handle class of kids 2-6 y.o C. Strong time management abilities D. Able to recite AlQuran and Solat retation. F. Fresh graduate are welcome to apply. **Salary**: RM1,500.00 - RM1,700.00 per month **Benefits**: - Professional development Schedule: - Monday to Friday Supplemental pay...

Dear students, We are urgently seeking internship students who are energetic, passionate, and fun to join us. We are looking for interns to join our company for the following positions: Finance/Accounting Housekeeping Front Office Kitchen F&B Department Here's some info of our company: Glory Beach Resort Port Dickson, Negeri...

Dear students, We are urgently seeking internship students who are energetic, passionate, and fun to join us. We are looking for interns to join our company for the following positions: Finance/Accounting Housekeeping Front Office Kitchen F&B Department Here's some info of our company: Glory Beach Resort Port Dickson, Negeri...

Job Requirements: At least Diploma/ Bachelors in Hospitality, F&B management or related disciplines. Minimum 2 years of experience in the same management capacity within the F&B/ retail industry. Fresh Graduates will be consider for management trainee. Experienced with food safety and inventory management procedures Passionate for customer service and sales...

Job Requirements: At least Diploma/ Bachelors in Hospitality, F&B management or related disciplines. Minimum 2 years of experience in the same management capacity within the F&B/ retail industry. Fresh Graduates will be consider for management trainee. Experienced with food safety and inventory management procedures Passionate for customer service and sales...

**Responsibilities**: - Ensure outlet cleanliness, safety & health (QAQC) - Stocks ordering & management - Customer service - Supervise subordinates - Staff scheduling - Liaise with the outlet manager - Monitor outlet performance - Produce related reports - Adhere to company & outlet SOP - Perform ad hoc tasks/ duties as assigned by management/ outlet...