Chef / Cook

Hello ! We are looking for new hires due to an expansion of our business! Profile: 1 Chef/ Sous chef/ cook: ONLY Malay or Singaporean; From Monday to Friday, 8am to 5pm. We Provide WP. Have a good day everyone! Job is in Singapore **Salary**: From RM9,020.00 per month **Benefits**: - Health insurance - Meal provided - Opportunities for promotion -...

**Responsibilities**: - Management of food hygiene practices - Ability to work without close supervision - Knowledge and ability to run a section - Preparing, cooking and presenting high quality dishes within the speciality section - Managing and co-operating with any cook - Following directions provided by the head chef - Keeping your station of the...

**Responsibilities**: - Prepare and cook food products according to standard recipe for inpatients, cafeteria and other area. - Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling - To train kitchen helpers and food service crew in proper methods of food preparation and sanitation. - Instruct cooks and other...

A Demi Chef is an assistant chef who mostly works in food preparation, although they may also assist with food presentation and cooking. **Vision**: to be recognized as a passionate and caring hospitality brand, focusing on people, planet and earth **Mission**: to create great memorable experiences from the heart SPM / O Level / SKM Level 1 / SKM Level 2 /...

Cooks plan, organize, prepare and cook meals, according to recipes or under the supervision of Principal. Tasks include - (a) planning meals, preparing and cooking foodstuffs; (b) planning, supervising and coordinating the work of kitchen helpers; (c) checking the quality of food; (d) practices safe food handling according to food safety standard e.g...

Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs -...

Position**:Assistant Chef** Employer Company: Food **Salary**: 2000-3000 (housing provided) Working hours: 5:00pm-5:00am Monthly off: 4 days Remarks: The employer company is a mamak restaurant. It needs several cook help cooks to make roti plata Work address: Geylang Bahru Station (Blue Line DT24 Geylang Bahru) **Salary**: RM6,000.00 - RM9,000.00 per...

Manage, organize and ensure the smooth running of your section of the kitchen. - To maintain a good working relationship with all colleagues and other departments. - To report daily to the Head Chef or Executive Chef and cooperate with other members of the Kitchen Team. - Ensure adequacy of supplies at the cooking stations. - Prepare ingredients that should...

**Position**: Chef (Halal) - **Salary**:UP TO $2200 - 4.30am - 4.30pm / 12am - 12pm, 6day - **Location**:Woodlands **Responsibilities** - Fry Rice and Noodle - Food preparation **Requirements**: - A high level of personal hygiene - Able to work well in a team **Salary**: Up to RM6,837.00 per month **Experience**: - Cooking: 1 year (preferred)

1. Responsible for food preparation/daily preparation 2. Support the Sous Chef in the daily activities of the food preparation including inventory and purchasing of supplies. 3. Prepare ingredients for cooking including portioning, chopping and storing food. 4. Check supplies and prepare lists and ensure all items are prepared in timely. 5. Wash and...

1. Responsible for food preparation/daily preparation 2. Support the Sous Chef in the daily activities of the food preparation including inventory and purchasing of supplies. 3. Prepare ingredients for cooking including portioning, chopping and storing food. 4. Check supplies and prepare lists and ensure all items are prepared in timely. 5. Wash and...

Position : Cook Basic salary : Up to SGD $1600(Depends on experience) Have Shift Allowance Working Hours: 8 hours/day (Morning shift) 6.30am - 2.30pm (Noon shift) 2.30pm - 10.30pm Allowance: 1.Housing/transport Allowance : $300 2. Shift Allowance: $30 (If performs rotating shifts) **Benefits**: 1. Medical Benefit: $150 /year 2. Annual Leave: 10 to...

Head Arabic pastry chefs manage pastry staff and ensure the preparation, cooking and presentation of desserts, arabic sweet products and pastry products. Arabic Restaurant Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

1. Has experience working in department of Food & Beverage and kitchen 2. 3 years experience in kitchen department 3. Experience in food costing calculation 4.Ensuring that all food is of excellent quality and served in a timely manner. 5.Planning the menu, keeping in mind budget, and availability of seasonal ingredients. 6.Training staff to prepare and...

**Benefits** 1. Free 1 meal 2. Medical Benefit: $150 /year 3. Annual Leave: 10 to 14 days 4. Medical Leave: 14 days 5. Hospitalization Leave: 60 days (inclusive of 14 days ML) 6. Have 1 month AWS bonus 7. OT: 1.5 / 2.0 rate (Up to 72 hrs OT in a month, If any OT needed, according to MOM guideline) 8. Housing Allowance: $150 (If stay in SG) **Job...

1. Responsible for food preparation/daily preparation 2. Support the Sous Chef in the daily activities of the food preparation including inventory and purchasing of supplies. 3. Prepare ingredients for cooking including portioning, chopping and storing food. 4. Check supplies and prepare lists and ensure all items are prepared in timely. 5. Wash and...

**Position**:Cook / Food Service Crew **Salary Range**: - A. $1,350 (fresh / without working exp) - B. $1,500 (1 to 3 years of working exp) - C. $1,600 (3 years and above working exp) (Refer gross salary up to $1,500-$2,000) **Working Hours**: 8 hours/day **Housing Allowance**: $150 (If stay in SG) **Benefits**: 1. Free 1 Meal 2. Medical Benefit: $150...

**Responsibilities**: - Management of food hygiene practices - Ability to work without close supervision - Knowledge and ability to run a section - Preparing, cooking and presenting high quality dishes within the speciality section - Managing and co-operating with any cook - Following directions provided by the head chef - Keeping your station of the...

To ensure all the foods prepared are of high quality and complying with standard food hygiene requirements. - Responsible in preparing, cooking the Chinese cuisine and local dishes. - Assisting the Executive Chef in Chinese cuisine menu planning, food storage and controlling of food cost as well. - Must be able to prepare a wide range of Chinese wedding...

**Position: Counter Sales Assistant** **Benefits**: 1. Medical Benefit: $150 /year 2. Annual Leave: 10 to 14 days 3. Medical Leave: 14 days 4. Hospitalization Leave: 60 days (inclusive of 14 days ML) 5. Have 1 months AWS bonus 6. OT: 1.5 / 2.0 rate (Up to 72 hrs OT in a month, If any OT needed, according MOM guideline) **Job Description**: -...