Food Service Sales Manager
6 months ago
Job Responsibilities:
- Business development of Company’s products such as Coconut Milk, Coconut Milk Powders, etc Manage the Sales & Distribution of the total Food service Segment (Cafes, Hotels, Restaurants, Catering Companies & Bakeries) for all the Malaysia Market. To prepare a valuable analysis to provide focus on the growth of the business and identify the reasons for any de-growth in the business. Focusing on enhancing the existing business & target new potential customers to develop the Business. Job Requirements:
- : Organized, quick follow-up, managing projects independently, Good knowledge and experience in HORECA Industry in Malaysia Market, Language: English, Malay, and other Dialects an advantage, Diploma or Degree in Food Services or other similar equivalent qualification, Proficient knowledge in Windows & MS Office + ERP Possess at least 3 - 5 years of experience in HORECA. Must possess own transport.
A place that inspires people, help enriching career through learning and development.
Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5
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Sales Executive
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Manager, Food Services
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Manager, Food Services
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Food Business Manager
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Account Manager
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Executive, Food Services
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Food Service Executive
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Food and Beverage Service Assistant
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Business Development and Sales Executive
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Intern Food Service
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Executive Assistant Manager
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Growth & Strategy - Internship Program
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Business Development Executive
6 months ago
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Internship (Culinary / F&b / Hospitality / Food
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