Internship (Culinary / F&b / Hospitality / Food
6 months ago
**Position Overview**:
We are seeking a passionate and dedicated Culinary/ F&B Intern to join our team where you're given the opportunity to gain hands-on experience in a fast-paced F&B environment. Under the guidance of experienced chefs and kitchen staff, you will assist in various aspects of food preparation, cooking, plating, and kitchen operations. This internship offers a valuable opportunity for culinary students or recent graduates to refine their skills, learn new techniques, and gain insight into the workings of a professional kitchen.
- Support daily café operations by handling customer service, processing orders, and ensuring a welcoming atmosphere.
- Collaborate with the kitchen team to help prepare food, maintain high standards of quality and presentation.
- Learn and use inventory management skills to control stock levels and minimize wastage.
- Ensure food safety according to trained food handling methods
**Requirements**:
- Currently pursuing a diploma in a related field, such as culinary arts, hospitality management or food service management.
- Available for an internship duration of at least 3 months.
- Demonstrated passion for the food and beverage industry, with a genuine interest in café operations.
- Basic understanding of food safety and hygiene practices is preferred.
- Possession of own transportation is an added advantage.
**Job Type**: Internship
Contract length: 3 months
Pay: RM700.00 per month
**Benefits**:
- Meal allowance
- Professional development
Schedule:
- Afternoon shift
- Day shift
- Evening shift
Supplemental pay types:
- Overtime pay
**Education**:
- Malaysian Special Skills Certificate (preferred)
License/Certification:
- Food Handling Certificate (preferred)
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