Supervisor - Bar, Park Hyatt Kuala Lumpur

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Supervisor - Pool is responsible for ensuring that the designated workplace is managed efficiently, providing courteous, professional,...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Supervisor - Room Service is responsible for assisting in the efficient and high-quality delivery of food and beverage services to guest rooms, in...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Bartender is responsible to assist with the customer and bar service at the designated outlet of the hotel. **Qualifications**: - Due to work permit restrictions, this position is only open for Malaysian Citizens and Permanent Residents of...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. Reporting to the Director of Sales & Marketing, the Director of Sales is responsible to provide leadership in all selling activities within the hotel,...

Summary You will be responsible for assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Spa Receptionist is responsible for assisting in the spa reception area's daily operations, including providing a warm and...

Summary You will be responsible for assisting the Event Service Manager and Supervisor - Event Service in the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. You will be responsible for assisting with the setup of functions in the hotel's...

Summary You will be responsible for providing an excellent and consistent service to the guests. The Commis - Western Restaurant is responsible for preparing a consistent, high-quality food product and ensuring courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International...

Summary You will be responsible for assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Audio Visual (AV) Technician is responsible for assisting in the operation, maintenance, and coordination of AV equipment and...

Summary You will be responsible for assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Team Leader - Stewarding is responsible for assisting in ensuring the efficient and economic operation of the Stewarding Department...

Summary You will be responsible for assisting with the efficient running of the pastry department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest, and owner expectations. The Sous Chef - Pastry is responsible for assisting the Executive Pastry Chef in managing the assigned pastry kitchen operation...

Summary You will be responsible for assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Guest Experience Manager's responsibilities include managing guest relations, coordinating special requests, resolving issues, and...

Summary You will be responsible for providing an excellent and consistent service to the guests. The Commis - All Day Dining is responsible for preparing a consistent, high-quality food product and ensuring courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International...

Summary **Summary** The first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre Kuala Lumpur is designed to reflect the city’s rich tin-mining history, with a deep appreciation of the local and cultural influences. In harmony with nature and nestled in the heart of the city, the hotel is surrounded by unique neighbouring...

Summary You will be responsible for assisting with the efficient running of the Chinese Kitchen in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest, and owner expectations. The Sous Chef - Chinese Kitchen is responsible for assisting the Chef de Cuisine in managing the Chinese kitchen operation as a...

Summary You will be responsible for assisting with the efficient running of the Malay Kitchen in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest, and owner expectations. The Sous Chef - Malay Kitchen is responsible for assisting the Chef de Cuisine in managing the Malay kitchen operation as a...

Summary You will be responsible to lead the team of hostess and servers to provide an excellent and consistent level of service to the customers in your assigned outlet. The Captain - Outlet is responsible to assist the Outlet Manager and Supervisor in ensuring that the outlet is managed efficiently according to the established concept statement, providing...

Summary The Bar Manager is responsible to assist the Outlet Managers in managing the outlets & events, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlets / events. The incumbent is also be responsible to...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Marketing Communications Manager is responsible to develop, implement, monitor and evaluate the hotel’s marketing communications strategy,...

Job DescriptionPark Hyatt Kuala Lumpur seeks a highly skilled and experienced Food & Beverage Supervisor to join our team. This is an exciting opportunity for individuals who are passionate about delivering exceptional service in a fast-paced environment.

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress - Room Service is responsible for efficient delivery of food and beverage services to guest rooms, in line with Hyatt International standards, ensuring maximum guest satisfaction, maximizing revenue and maintaining food quality and...