Steward

**What is the job?** Supervise day-to-day operation of stewarding department. Responsible for total maintenance and sanitation in all food production service areas. Control storeroom orders and issue all china, silver and glass. Ensure all food and beverage outlets have sufficient equipment to perform adequately. Adhere to local regulations concerning...

**What is the job?** Supervise day-to-day operation of stewarding department. Responsible for total maintenance and sanitation in all food production service areas. Control storeroom orders and issue all china, silver and glass. Ensure all food and beverage outlets have sufficient equipment to perform adequately. Adhere to local regulations concerning...

Steward With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

Chief Steward With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

Chief Steward With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Stewarding Team Leader With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Steward assists cooking teams in industrial or commercial cooking environments. They maintain the cleanliness of cooking stations, equipment, tools, floors and general surfaces. Across the street from Puteri Beach on the Malacca Strait, this relaxed hotel is 2 km from Hang Tuah Mausoleum and 7 km from The Submarine Museum. Straightforward rooms offer...

**Job Number** 23128712 **Job Category** Food and Beverage & Culinary **Location** Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Direct and assist Stewards in order to make clean up more efficient. Ensure water...

Kitchen porters wash and clean kitchen areas, including pots, pans, utensils, cutlery and dishes. They prepare the kitchen area before service, and receive and store supplies. TO PROVIDE BETTER SERVICE & NICE FOOD FOR OUR CUSTOMER SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

To operate and clean the dishwashing machine. - To wash and dry all operating equipment used by the guest and staff. - To work on pot washing area when schedule. - To clean according to schedule and as necessity areas, all heavy duty equipment, including inside refrigerators, oil filler, oven and garbage room. - To clean and maintain always filled the clean...

Manages the daily kitchen utility and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Strives to continually improve guest and employee satisfaction while maintaining the operation budget. At Courtyard Melaka, you can turn new experiences into lasting...

ESSENTIAL DUTIES AND RESPONSIBILITIES - To operate and clean the dishwashing machine. - To wash and dry all operating equipment used by the guest and staff. - To work on pot washing area when schedule. - To maintain the garbage room (associated area) clean at all times. - To clean the grease trap regularly as schedule by his / her supervisor. **Job Type**:...

Pencuci pinggan mangkuk mengikis sisa makanan dan kemudian memuatkan semua pinggan mangkuk, gelas dan sebagainya ke dalam mesin basuh pinggan mangkuk. - Pencuci pinggan juga mesti memastikan mesin pencuci pinggan mangkuk berjalan dengan lancar dengan memeriksa dan juga membersihkan sisa makanan yang berlebihan dari mesin. - Pencuci pinggan mangkuk juga...

_**Demonstrating responsible alcohol service.**_ - _**Minimum 5 years’ experience in a large-scale restaurant operation, including 3 years of leadership role in F&B industry.**_ - _**Open for Local only - below 40 years old **_ **The Operations Manager is responsible for departmental P & L expense lines as designated by the General Manager.** - Serve as a...

_**Demonstrating responsible alcohol service.**_ - _**Minimum 5 years’ experience in a large-scale restaurant operation, including 3 years of leadership role in F&B industry.**_ - _**Open for Local only - below 40 years old **_ **The Operations Manager is responsible for departmental P & L expense lines as designated by the General Manager.** - Serve as a...

**Key Responsibilities: -** **1. Assisting Executive Chef on the execution and functions of kitchen operation.** - Responsible to assist the Executive Chef in supervising his assigned outlet or kitchen department within the culinary operation and on demand in any other area of the culinary operation - The Sous Chef mission and intent is to take full...