Internship for Bakery Pastry
2 days ago
**Requirements**
- Full time internship of diploma/degree in bakery or pastry.
- Skills in baking cakes and pastries.
- Able to work long hours.
- Skills and experience to handle and use of baking equipment such as bread mixer, cake mixer, cake mixer proofer, oven, kitchen tools.
- Experience in baking industry is an added advantage.
**Responsibility**
- Assist baker in preparations of cakes and other items.
- Maintain the premises of baking area in a neat and hygienic manner.
- Assist baker in lifting heavy sacks of flour and other baking items.
- Assists bakers in operating baking machineries and implements.
- Measures all the ingredients using scale and graduated containers.
- Ensuring all baked goods are completed on time for opening.
- Basic skills and knowledge in baking.
- Prepare and checks all ingredients to be used in baking cakes as per SOP.
- Making sure all cakes are in good quality as per SOP.
- Must possess a positive attitude and has the ability to work with a variety of people and in cooperation with co-workers efficiently and effectively.
- Encourages and builds mutual trust, respect, and cooperation among team members.
**Benefits**
- Internship salary - RM300-RM400 per month.
- Overtime pay
- Medical Leave
**Job Types**: Full-time, Internship
**Salary**: RM300.00 - RM400.00 per month
Supplemental Pay:
- Overtime pay
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