Commis

Provided high standards of customer service during high-volume and fast-paced operations Handled cash and credit card transactions quickly and accurately Assisted management with inventory control and stock ordering Maintained positive attitude and resolved customer complaints promptly and professionally Took initiative to find extra tasks when scheduled...

REQUIREMENT & QUALIFICATIONS: Minimum SPM / Diploma or certification in culinary arts will be advantageous Preferably with commercial kitchen experience. Hands on experience with various kitchen equipment (especially knives) Team player Good working attitude, discipline, punctual and in a good health 5 days workingDUTIES & RESPONSIBILITIES: Cleaning the...

Provided high standards of customer service during high-volume and fast-paced operations - Handled cash and credit card transactions quickly and accurately - Assisted management with inventory control and stock ordering - Maintained positive attitude and resolved customer complaints promptly and professionally - Took initiative to find extra tasks when...

REQUIREMENT & QUALIFICATIONS: - Minimum SPM / Diploma or certification in culinary arts will be advantageous - Preferably with commercial kitchen experience. - Hands on experience with various kitchen equipment (especially knives) - Team player - Good working attitude, discipline, punctual and in a good health - 5 days working DUTIES & RESPONSIBILITIES: -...

Certificate or diploma in culinary arts (is advantage) Able to work on shift and weekends Split shift Have commitment towards job Teamwork is a must Have a good leadership skill Have knowledges and experiences in western, sizzling & claypot SOP provided Location - Bandar Bukit Mahkota **Salary**: RM1,800.00 - RM2,500.00 per month **Benefits**: -...

Assist in the preparation of ingredients for cooking, including chopping vegetables, cutting meat, and preparing sauces. Follow recipes and cooking techniques under the guidance of the Chef de Partie to ensure consistency and quality in food preparation. Maintain cleanliness and organization of workstations, equipment, and kitchen areas. Monitor food stock...

Assist in the preparation of ingredients for cooking, including chopping vegetables, cutting meat, and preparing sauces. - Follow recipes and cooking techniques under the guidance of the Chef de Partie to ensure consistency and quality in food preparation. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Monitor food...

To have knowledge of all menu items, daily features and promotions - Preparation of ingredients and dishes - Reports any non-available item to Section Head, and proposes an alternative if the item can not be prepared within an acceptable time frame - Ensures that equipment is used correctly, kept cleaned, and reports any defects promptly - Reports any injury...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.Assisting kitchen staff to unload food supplies from delivery trucks.Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.Assisting kitchen staff to unload food supplies from delivery trucks.Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their...