F&b Manager

As an F&B Crew member, you will be an integral part of our team dedicated to delivering excellent customer service and ensuring an enjoyable dining experience for our guests. You will work in various areas of food and beverage service, including taking orders, serving food and beverages, and maintaining cleanliness in the dining area. **Key...

**Summary of Client**: Our client is a well-known Singapore-based Food & Beverage chain that has rapidly expanded to become a distinctive household brand owner that has established its mark on the world stage with its bakery, restaurant and food atrium footprints. **Key Responsibilities**: - Responsible for the financial budgeting for the beverage...

Manage staff and arrange schedule. - Able to work shift. - Off day once a week. - Serves pork and alcohol. **Salary**: RM3,000.00 - RM4,500.00 per month **Benefits**: - Free parking - Health insurance - Meal allowance - Meal provided - Opportunities for promotion Schedule: - Day shift - Holidays - Night shift - Weekend jobs Supplemental pay types: -...

To report for duty punctually wearing the proper uniform and name badges at all time. - To serve food and beverage to guest according to standard set. - To handle guest enquiries in a courteous and efficient manner - To provided a courteous and professional service at all time. - To check constantly on guest satisfaction, to maintain a best possible guest...

To report for duty punctually wearing the proper uniform and name badges at all time. - To serve food and beverage to guest according to standard set. - To handle guest enquiries in a courteous and efficient manner - To provided a courteous and professional service at all time. - To check constantly on guest satisfaction, to maintain a best possible guest...

Qualities and skills - To be a good waiter in the food & beverage industry, it is necessary to show some essential qualities. First of all, you have to have a sense of service at any event and to be able to develop an excellent relationship with customers. Patience, courtesy and discretion are the order of the day. It is important to know how to satisfy the...

Greeting customers in a friendly manner and taking food and drink orders - Promoting and recommending menu option to customers - Answering customer’s question about menu choices - Taking payment from customers - Preparing and serving beverages such as Coffee, tea and other specialty drinks - Working at highest standard at all times to ensure outlets...

Responsibilities: - Greeting customers in a friendly manner and taking food and drink orders - Promoting and recommending menu option to customers - Answering customer’s question about menu choices - Taking payment from customers - Preparing and serving beverages such as Coffee, tea and other specialty drinks - Working at highest standard at all times to...

Reporting to the Branch Manager, the Operations Executive will embark on an exciting journey to be part of the Operations team. This role will provide learning opportunities for an individual in management of a food atrium, from the exterior facade to the internal hygiene and inventory control. Your primary role includes (but not limited to): - Overall...

Our client is a well-known Singapore-based food and beverage chain that has rapidly expanded to become a distinctive household brand owner that has established its mark on the world stage with its bakery, restaurant and food atrium footprints. - Responsible for the financial budgeting for the beverage sector. - Develop sales strategies to meet the desired...

: _**Also available for anyone looking to work a few days a week**_: **Job description** The F&B crew will report to the Floor Manager and forms part of the F&B team who collectively deliver exceptional guest experiences. We are looking for individuals who have a good knowledge of food & beverage, a team player and enjoys to wow guests with outstanding...

Responsibilities - Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer complaints - Regularly review product quality and research new vendors - Organize and supervise shifts - Appraise staff performance and provide...

**Responsibilities: - ** - Meet and greets guests. - Taking order and sending order to the customer - Maintain hygiene and cleanliness of the restaurant. - Provide sincere hospitality with smile - Daily duties including making quality coffee, beverage, replenishing supplies and condiments, maintaining inventory and taking & distributing food orders. - Any...

**A Government initiated program with NO INTERVIEW!** - Services including Front office / F&B / Room Management - Ad-hoc assignments or tasks assigned by Supervisor. **Requirements**: - Never join SLIM/MYSTEP/ KYouth before. - Must be willing to work in the office - Must be able to be working on shift. **NO OVERNIGHT SHIFT!**: - Possess a Diploma...

**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving the level of excellence, he/she has to ensure that the discipline of the staff under him/her is maintained and that they are adequately trained and directed. During peak periods, he/she performs food...

**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving the level of excellence, he/she has to ensure that the discipline of the staff under him/her is maintained and that they are adequately trained and directed. During peak periods, he/she performs food...

Assistant Finance Manager is based at KLoe Hotel, reporting directly to the General Manager and Finance Manager. **General Responsibilities**: - Supervise daily accounting operations. - Prepare monthly reports and work schedules. - Prepare various monthly reports as required by management. - Perform financial analysis on monthly statements and report to...

Job Description: 1. Developing new product according to development requests and involve in improvement of existing products 2. Look out for new trends and new products in the market 3. Control Food Cost 4. Daily ordering of food and supplies. 5. Inventory Management 6. Ensure that food preparation areas are clean and hygienic, meeting company SOP/SOC 7....

**Positions** **1. Service Crew Responsibilities** - Friendly & good appearance - Provide customer service & recommend items from the menu. - Good time management - Follow company rules & regulations. - Follow instructions from supervisors / head of division **2. Kitchen Crew Responsibilities** - Monitor & manage daily activities in the restaurant - Make...

**Requirements** 1. Minimum SPM with retail manager experience OR Diploma/ Degree in any field. 2. Required language(s): Bahasa Melayu, *Mandarin and English. 3. Pleasant personality with a strong drive and excellent in communication skills. 4. At least 1 year(s) of working experience in the retail / F&B industry. 5. Good interpersonal & follow-up skills,...