Cook

**Job Purpose** Responsible for the overall preparation and cooking of patients’ food by adhering to the standard recipes and keeping their cooking equipment and areas clean and tidy. He/She is also responsible in supervising and coordinating the junior cook in food preparation. **Duties & Responsibilities** **1. Responsibilities in preparation and...

**Job Responsibility**: - Perform routine kitchen tasks. - Follow the prep list created to plan duties. - Label and stock all ingredients on shelves so they can be organized and easily accessible. - Measure ingredients and seasonings to be used in cooking. - Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. -...

**Job Responsibility**: - Perform routine kitchen tasks. - Follow the prep list created to plan duties. - Label and stock all ingredients on shelves so they can be organized and easily accessible. - Measure ingredients and seasonings to be used in cooking. - Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. -...

As a Cook or Assistant Cook specializing in Western Cuisine under Jom Makan by KitchenCo, you will be responsible for the preparation and cooking of a variety of Western dishes across multiple brands. Your role will involve working in a fast-paced kitchen environment, ensuring the quality and consistency of food served to our customers. You will collaborate...

Looking for passionate BAKING chef to be in charge of our kitchen. We are doing SIEW POW and EGG TARTS (non halal) at the moment. Must have years of experience and able to produce master quality siew pow and egg tarts. Able to work overseas is a MUST. Needs to love his/her job, have patience and leadership in managing subordinates. Always improving and...

**RESPONSIBILITIES** - Assisting the head chef in the day-to-day operation - Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Chef - Able to estimate the...

**Overview**: As a Wok Cook, you will be responsible for expertly executing the preparation and cooking of dishes, with a specific focus on Chinese wok cooking techniques. Reporting directly to Executive Chef Abu Saad, you will play a vital role in ensuring the quality and consistency of our culinary offerings, with an emphasis on seafood preparation. Your...

cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments. 1. Getting and Staying Profitable Maintaining profitability means making sure that revenue stays ahead of the costs of doing business. Focus on controlling costs in both production and operations while maintaining the profit margin on...

We are looking for driven individuals with a hunger for taking on new challenges. You will be working in a new cafe specialising in chocolate products based in PJ. - Assist in the production of baked goods and chocolate products. - Assist in the development of new products regularly. - Cleaning all work stations, cooking equipment, and food storage areas in...

**Location**: REAL International and Private Schools, Shah Alam Campus,Jalan Jingga U9/39, 40150 Shah Alam, Selangor **Job description** **RESPONSIBILITIES** - Assisting the head chef in the day-to-day operation - Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set - Follows the instructions and...

Location **:Maple Leaf Kingsley International School Canteen, Kingsley Hill, Persiaran Kingsley, Putra Heights, 47650 Subang Jaya, Selangor** **Duties and responsibilities** - Setting up, cleaning, and organizing workstations - Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc. - Preparing oven, utensils, and grill for...

Our client's restaurant began in July 1986. Throughout the years, the restaurant has maintained a consistent high standard, producing dishes from family recipes which have been handed down (and enjoyed by family members) over four generations. it is a family-run establishment. They have not franchised their name nor do they operate any branch. Our client's...

Location **:Maple Leaf Kingsley International School Canteen, Kingsley Hill, Persiaran Kingsley, Putra Heights, 47650 Subang Jaya, Selangor** **RESPONSIBILITIES** - Assisting the head chef in the day-to-day operation - Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set - Follows the instructions...

**Responsibilities**: - To ensure that day-to-day operations are carried out smoothly in accordance to company policies - To improvise and improve outlets performance in terms of profitability, sales revenue, customers’ satisfaction and cost control. - To ensure all staff is discipline, punctual and observe high levels of personal hygiene. - Assist KIC in...

Chef (Demi) / Chef de Partie/ Cooker is needed. General task Kitchen & F&B related task such as cooking, food preparation, serving and others. Characteristic Needed: -Commited and Hardworking -Flexible and Multi-Tasking - Adaptability toward company working style and rules regulation -Professional and ethic (P&C include) - Can work on Weekend/Holidays Melaka...

**JOB DESCRIPTION**: - Provide the highest and most efficient level of hospitality service to the restaurant guests. - Works in the designated station set by the Executive Chef and/or Sour Chef. - Able to organise the assigned work area and efficiently put away orders. - Able to prepare and sell food within recommended time frames to meet guest...

**JOIN OUR GROWING TEAM!** Career progression EPF, SOCSO Training provided Overtime allowance Medical benefits **Barista Job Scope**: - To welcome and greet customer with a big smile and enthusiasm - To brew coffee or tea and to serve the drinks to customers - Ensure every drink serves to customers are made with passion and have the highest quality...

RESPONSIBILITIES: - Assist kitchen staff in preparing ingredients for cooking, including washing, cutting, and measuring - Follow recipes and cooking techniques as instructed by the chef or kitchen supervisor - Help with the cooking process, such as stirring, frying, or baking, as directed - Clean and sanitize cooking utensils, work areas, and equipment...

Ensure to prepare Mise en Place 3-day advance. Ensure practice the right method of cleaning and cutting of raw materials. Ensure (First In First Out) FIFO system in store. To ensure highest standards of hygiene are always adhered to throughout food preparation. Ensuring sanitation and safety standards. Job Requirements: Candidate must possess at least...

**Scope**: To prepare kitchen mis-en-place for day to day kitchen operation and banquet operation. To set up buffet line when required.. Position Available for Pastry. **Job Description**: - To report to work area promptly according to duty rooster, in full clean uniform and ensure that personal hygiene are to standards. - To pick up store items that has...