Coffee Bar Manager
6 months ago
**Coffee Bar Manager Responsibilities**:
**Responsibilities**:
Manage, coach, and develop the team, providing exceptional customer service on customers coffee, tea and food experience.
Responsible for a full range of products from beverages to food and merchandise.
Plan overall manpower, including daily duty roster to ensure optimum use of manpower.
Oversee all financial matters honestly, efficiently, and accurately.
Care and manage the safety & health of Crew and customers.
Lead and take pride in the appearance of your café, maintaining a clean and organized environment.
Stock management and inventory.
Any other duties assigned by the management.
**Requirements**:
Possess minimum of 3 years Café Management experience (or similar Food & Beverage outlet management).
Background as a Barista and pastry is preferred.
Have a keen interest in nutrition and healthy food will be added bonus to the role.
Ability to work in a fast-paced environment while maintaining attention to detail and quality.
Excellent coaching, communication and interpersonal skills.
Strong customer service orientation.
**Benefits**:
- Meal provided
- Professional development
Schedule:
- Day shift
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