Kitchen Crew

3 weeks ago


Kuching, Malaysia HLH INTERNATIONAL SDN BHD Full time

Able to operate kitchen equipment like braising pan, baking ovens, stoves, grills, microwaves and fryers.
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Prepares, seasons, and cooks a wide variety of meats, vegetables, soups, breakfast dishes and other food items.
- Washand peel fresh fruits, vegetables and also able to weigh, measure and mixing ingredients in correct proportions.
- Set-up the station with parstocks of menu items, and prepare the dishes designated for that station.
- Keep work area at all times in hygienic conditions according to the rules set by the hotel.
- Control food stock and food cost in his section/kitchen.
- Follow and maintain cleanliness and good hygiene practices in the kitchen.

Pay: RM1,500.00 - RM1,700.00 per month

COVID-19 considerations:
Wear mask, & practice physical distancing

Ability to commute/relocate:

- Kuching: Reliably commute or planning to relocate before starting work (required)

**Education**:

- STM/STPM (preferred)

**Experience**:

- cooking: 1 year (preferred)

License/Certification:

- Typhoid Injection (preferred)
- Food Handler Certificate (preferred)

Application Deadline: 07/31/2023


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