Hospitality Services Coordinator

2 weeks ago


Kuala Terengganu, Terengganu, Malaysia Sheraton Imperial Kuala Lumpur Hotel Full time
Job Information:

We are seeking an experienced and skilled Hospitality Services Coordinator to join our team at Sheraton Imperial Kuala Lumpur Hotel. As a key member of our food and beverage team, you will be responsible for coordinating the daily activities of the restaurant, including Restaurants/Bars and Room Service. Your primary objective will be to provide exceptional customer service while ensuring that all operational standards are met. Key responsibilities include:
  • Coordinating daily restaurant activities;
  • Assisting in supervising daily shift operations;
  • Providing feedback to employees based on observation of service behaviors;
  • Ensuring compliance with all restaurant policies, standards and procedures;
  • Managing to achieve or exceed budgeted goals.

Candidate Requirements:

To be considered for this role, you should possess a High school diploma or GED, along with 4 years of experience in the food and beverage, culinary, or related professional area. Alternatively, a 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major, with 2 years of experience in the food and beverage, culinary, or related professional area, is also required.

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