Kitchen Assistant
2 weeks ago
The successful candidate will assist in food preparation, including washing, peeling, chopping, and portioning ingredients. This role requires a high level of attention to detail and organization skills to maintain cleanliness and order in the kitchen.
The ideal candidate will prepare and cook meals according to the cafeteria menu and recipes, ensuring timely and hygienic food preparation. Additionally, they will be responsible for receiving and storing deliveries of ingredients and supplies, monitoring inventory levels, and informing the cook or supervisor of any shortages.
Work Environment
This is a full-time, permanent position that requires rotational shift scheduling. The selected candidate must adhere to all kitchen rules, procedures, and quality standards.
Key Responsibilities
- Assist in food preparation such as washing, peeling, chopping, and portioning ingredients.
- Prepare and cook meals according to the cafeteria menu and recipes.
- Ensure food is prepared in a timely and hygienic manner, following all safety standards.
- Maintain cleanliness and organization in the kitchen.
- Assist with receiving and storing deliveries of ingredients and supplies.
- Monitor inventory levels and inform the cook or supervisor of any shortages.
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