Service/kitchen Manager

Service and repair refrigeration equipment, combi, cooking range equipment Working hour: Mon-Sat, 8 hours/day EPF, SOCSO, EIS, Health card, OT claim, Outstation allowance, Yearly bonus **Job Requirements**: Expert in servicing refrigeration equipment, combi, cooking range equipment etc **Disability type**: Not Applicable - About Basic Kitchen Sdn...

To achieve monthly and yearly sales target - Collect payment from clients **Job Requirements**: - Experience in refrigeration business will be added advantage - Diploma or Degree in Sales & Marketing or Business Admin or Engineering - Excellent in English, Malay and Chinese languages especially in communication level. - Strong service mind, committed and...

Interested to join us as a service crew or a kitchen crew? - Aeon Bukit Tinggi - Aeon Bukit Raja - Setia City Mall - Central I-City **Job Types**: Full-time, Part-time, Internship **Salary**: RM2,100.00 - RM2,500.00 per month

Kitchen Crew (Cooking) – Job Requirements Experience & SkillsMinimum 1 year of experience working in a café or restaurant kitchenConfident in preparing pasta, brunch dishes, sides, and basic hot kitchen itemsAble to follow recipes accurately, maintain portion control, and ensure consistent food qualityQuick learner with the ability to adapt to new menu...

A Kitchen Commis is typically an entry-level role in the kitchen, often assisting higher-ranking chefs in food preparation and maintaining cleanliness in the kitchen. Here’s a job description (JD) template you can use or modify: **Job Title**: Kitchen Commis **Department**: Kitchen **Reports to**: Chef de Partie / Sous Chef **Job Summary**: The Kitchen...

Kitchen assistants assist in the preparation of food and cleaning of the kitchen area. 1) TO BE A HOUSEHOLD NAME SYNONYMOUS TO GREAT CULINARY AND SERVICE EXPERIENCE IN OUR FIELD. 2) TO BUILD A CHAIN OF MUSLIM RUN WESTERN RESTAURANT IN MALAYSIA COMPETING AGAINST THE GREAT NAMES IN THE INDUSTRY 3) PROVIDE TRAINING FOR CUSTOMER SERVICE & CULINARY STUDENTS FROM...

Responsible for preparing and cooking a wide range of food items in a professional kitchen or food service establishment. They play a crucial role in ensuring that the dishes are not only delicious but also safe to consume. The specific duties and responsibilities: 1. Food Preparation 2. Cooking 3. Kitchen Maintenance 4. Maintains established standards of...

Supervisor, Barista, Service Crew & Kitchen Outlet: Aeon Shah Alam & Giant Shah Alam sek13training providedRequirements:Responsible personResults OrientedGood Communication SkillsMalaysian Citizens only, 18-35 years oldFocus on outlet performance and create good teamwork and enviroment.experience in FNB is advantagedJob Type: Full-timePay: RM1, RM2,400.00...

Kitchen assistants assist in the preparation of food and cleaning of the kitchen area and dining area of restaurant. Customer service at counter and other ad hoc work as assigned by supervisor or management. Although training will be provided, experience in cooking is desirable. The main activities of the company include holdings of several F&B franchised...

**Responsibilities**: - Positions Available: - 1. Cook - 2. Crew - 3. Intern (more than 3 months) - Responsibilities: - 1. Plans, prepares, and cooks food according to the recipes and the menu - 2. Complete daily orders by customers, through the online platform for delivery purposes - 3. Ensure all food quality is in great condition. - 4. Keep the kitchen...