F&b Captain

To ensure operation hours of outlet adhere to all the time.
- To organize all operational and promotional activities.
- Training to be conducted at all times to ensure high level of services.
- To ensure that all regular guests, VIP are address by name and recognize by staff to have personalize service.
- To maintain and check if the SOP is followed and adhered at all time.
- To proper high grooming at all times.
- Maintain high level of cleanliness.
- To ensure staff duty roster is done and sufficient staff is needed through out the day.

Hostel and Meal Provided.

Walking distance from Hostel to Resort.

**Job Types**: Full-time, Permanent

**Salary**: RM1,600.00 - RM1,800.00 per month

**Benefits**:

- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development

Schedule:

- Afternoon shift
- Day shift
- Early shift
- Evening shift

Supplemental Pay:

- Overtime pay

Ability to commute/relocate:

- Pangkor: Reliably commute or willing to relocate with an employer-provided relocation package (preferred)

Application Question(s):
**Education**:

- Diploma/Advanced Diploma (preferred)

**Experience**:

- F&B Operation: 1 year (preferred)

**Language**:

- English (preferred)
- Malay (preferred)

License/Certification:

- Food Handling (preferred)
- Typhoid (preferred)